Fine Dining Restaurants in Kansas City, MO

Seasons 52 New American • $$
463 E Altamonte Dr, Altamonte Springs

Customers` Favorites

Cedar Plank Roasted Salmon and Caramelized Grilled Sea Scallops
Crispy Prosciutto & Asparagus Flatbread
Lump Crab and Shrimp-Stuffed Mushrooms
Stuffed Mushrooms with Crab and Shrimp
Brick Oven-Roasted Chilean Sea Bass
Wood-Grilled Kona-Crusted Lamb Loin
Filet Mignon and Maine Lobster Tail
Wood-Grilled Shrimp and Grits
Wood-Grilled Tenderloin Salad
Cedar Plank-Roasted Salmon

“The visit was amazing! Our server (James), table 102, was fantastic!!! There were 5 us us, and he was patient, made great suggestions, and checked back a couple of times to see if everything was good. Portion sizes for lunch 👍 Very friendly staff“

4.6 Superb386 Reviews
Menu
Pierpont's at Union Station Fine Dining • $$$
30 W Pershing Rd, Kansas City

Customers` Favorites

White Chocolate Brioche French Toast
White Chocolate Bread Pudding
Filet with Mashed Potatoes
Buffalo Cauliflower V GF
Hand-Cut Steak Tartare
Fritto Misto Di Mare
Baked Pimento Cheese
Grilled Lamb Chops
Peach Bread Pudding
Charcuterie Board

“We had our Board of Director Holiday dinner in the Belvedere room and the experience was terrific. The food and drinks were excellent and the setting was great overlooking the main hall of Union Station. Service was excellent and organization of the dinner was convenient. Would definitely recommend and we will likely be back again in the future for dinners.“

4.5 Superb346 Reviews
Menu
The Capital Grille Fine Dining
4760 Broadway Blvd, Kansas City

Customers` Favorites

The Capital Grille Cobb Salad with Sliced Tenderloin and Mustard Dressing
Flourless Chocolate Espresso Cake with Cocoa Powder and Fresh Raspberries
Pan-Seared Sea Bass with Shiitake Mushrooms Asparagus and Miso Butter
Classic Crème Brûlée with Cocoa Powder and Fresh Raspberries
Bone-In Kona Crusted Dry Aged KC Strip with Shallot Butter
Tuna Tartare with Avocado Mango and Sriracha Serves 2
Seared Tenderloin with Butter Poached Lobster Tails
Pan-Fried Calamari with Hot Cherry Peppers Serves 2
Coconut Cream Pie with House Made Rum Caramel Sauce
Caesar Salad with Grana Padano Croutons

“We recently celebrated our anniversary here. We started with prosciutto wrapped mozzarella. It was delicious. For dinner i had the sea bass. It was the best seafood I’ve ever had at a restaurant. My husband had a bone in ribeye.It was very tender and cooked perfectly. The sides perfectly complemented our meal. Thy served us a beautiful dessert for our anniversary. All the food was perfectly prepared. The table was beautifully decorated for our anniversary. Our server Fred was very attentive and friendly. I will definitely ask for him to be our server next time we are there.“

4.4 Superb260 Reviews
Menu

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Restaurants in Kansas City, MO