Pierpont's at Union Station
$$$ • Fine Dining, Seafood, Lounges Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Pierpont's at Union Station
Customers' Favorites
White Chocolate Brioche French Toast
White Chocolate Bread Pudding
Filet with Mashed Potatoes
Buffalo Cauliflower V GF
Garlic Whipped Potatoes
Hand-Cut Steak Tartare
Lobster Mac 'N' Cheese
Garlic Mashed Potatoes
Baked Pimento Cheese
Fritto Misto Di Mare
Pierpont's at Union Station Reviews
1130 ratings
Share your opinion about Pierpont's at Union Station
We each had the filet and it was incredible. Server was friendly and professional. I would absolutely come back here again.
That kona ancho chili rubbed Kansas City strip is quite possibly the best steak I've ever had.
Ben provided excellent service at the bar.
Ben provided excellent service at the bar.
Amazing dinner! Food was exceptional and service top notch!
Hours
| Monday | Closed |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 9PM |
Pierpont's at Union Station offers an excellent dining experience with delicious food, exceptional service, and a unique historical ambiance. The menu features standout items like the spinach salad, wedge salad, and tender steaks, complemented by their renowned Old Fashioned cocktail. The restaurant provides a welcoming atmosphere, making it a great choice for special occasions or entertaining guests. Guests often praise the beautiful historic venue and friendly, helpful staff who go above and beyond to ensure a positive experience. Many appreciate that the staff know how to redeem rewards credits, adding to the convenience. The restaurant is also popular for cocktails and desserts, making it a perfect place for celebrating or enjoying a special night out. Recent visitors enjoyed the great service, with some noting that the server was truly amazing, and the ambiance contributing to a memorable experience. While some found the food mixed—such as a beef tartare that was thick and unflavored, or pasta that lacked flavor—others enjoyed dishes like black cod with forbidden rice and bread pudding dessert. The presence of mocktails and attentive staff like Elsie further enhance the overall experience.