Barbeque Restaurants in Monett, MO

“Best fried okra I've had in a long time, pre salted, large portion of them. The shrimp tacos were good, just needed to add hot sauce and they were very nice. The lady up front was kind and helpful. Only thing I would suggest, cut the menu down. Keep the best sellers, cut the rest. The bigger the menu the more overwhelming it is to customers, more waist and less loss of money, it's a BBQ and seafood place, so get rid of any Mexican dish that doesn't sell, change every fish dish you have to only 3 catfish types (regular, spicy, blackened), keep shrimp. Focus of the brisket and pulled pork. 😉“