Customers` Favorites
Customers` Favorites
““Hands down the BEST pork steak I’ve ever had—no contest. Cooked to perfection and packed with flavor. Highly recommend. And can we talk about our waitress Adrienne? So polite, on point, and absolutely amazing. She made a great meal even better. If you’re not eating here, you’re missing out.”“
Customers` Favorites
“Great food and the best service thank you Rey and Marisol for sending some of that delicious cheese dip all the way to Weslaco, Texas it made my Thanksgiving dinner better if you're in the are stop by the Nopal Restaurant you won't regretted“
Customers` Favorites
“I come through Quincy every now and then for work. In fact, I will try to arrange the work schedule so that we are there when Thyme Square is open. Every single time, our meals have been fantastic. The lox tartine is my usual breakfast go-to and it hits the spot every time. The macarons are, for my part, truly perfect. The shells are perfectly smooth but are not hard. There is just the right amount of filling inside. I have to stop myself buying too many. But, they are quite possibly the very best macarons I have ever eaten. Ever.“
Customers` Favorites
“We had an amazing dinner here— we’re passing through on our way back to Minnesota and found this restaurant with authentic Italian food! Top rated experience from food to service !
highly recommend!
Shoutout to our server, Kara who was superb!“
Customers` Favorites
“Excellent service and very good food. We have never had a bad experience at The Abbey.“
Customers` Favorites
“This is a nice family restaurant. Open 7-2 daily. They serve breakfast all day.
Our server was efficient and helpful.
We arrived too close to closing (1:20 pm) to get the fried chicken. She said it takes 20 minutes to cook. It's good to know they make it to order.
I had the open faced roast beef sandwich with brown gravy and potatoes. It was just what I expected. The roast was tender and delish. It comes with cole slaw and no substitutions. That's okay. The coleslaw was AMAZING! We both thought it was the best thing on the table.
My wife had eggs, a biscuit, hash browns and gravy. She could finish it all. The gravy was good. She thought the biscuit was a bit too sweet. I did not.
We would be happy to return to Logue's and we will.“
Customers` Favorites
“the biggest and best fruit bowl I ever had. excellent place food, staff and cleaniness!!! thank you!!“
Customers` Favorites
“We were on a day trip and stopped and ate here, very good food. My wife had chicken salad & I had the shrimp po boy sandwich, fantastic meals. Our server Hannah was outstanding, professional, very nice, very accommodating. This place deserves at 100%+.“
Customers` Favorites
“Amazing food at very affordable prices. Fast, friendly service. The portions are large, some of the best seasoned chicken I've had. Margaritas were delicious. I definitely recommend this restaurant over any other Mexican restaurant in Hannibal!“
Customers` Favorites
“Pulled pork nachos were delicious, huge serving, big enough for two. Restaurant was clean, but the best part was the friendly staff. Bridget took our order, and she is a real gem, so sweet and kind. Highly recommend this restaurant.“
Customers` Favorites
“Craving a wonderful Chinese buffet? Check out Royal Garden! Great crunchy Egg Rolls, Crab Rangoon, Fried Rice, Dumplings, Chicken Wings? General Tso's Chicken and all your favorite classic fare! Royal Garden's worth the ride! Made hot, fresh, and always delicious!
They also feature a wide variety or domestic fare like pizza and a fully stocked salad bar!
Save room for desert! Cake, ice cream, pudding! Love it!
Lots of helpful smiles and service that keeps me coming back for seconds!“
Customers` Favorites
“Strongly recommend this restaurant!! I had the ribeye steak sandwich and it was delicious, as well as the Drake tails (curly fries with cheese and pulled pork)!! My Mom had the tenderloin (be hungry if you order or save for lunch or dinner the next day), my husband had the smoked pork steak and loved the flavor of the meat, and Dennis "PAPI" had the smoked brisket ( he had never had brisket before)! Sydney and her family gave us a fabulous end to our vacation!! We will absolutely be back!!! Back to Iowa for now!!“
Customers` Favorites
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“Had chicken cashew. Was to dry and looked like a sauce on chicken and white rice. Was first time there from Iowa . I forgot to say fried rice most places I go they ask . Most places have a liquid sauce all over it. Just different . Wish I would have know.“