Noodles near Richmond Heights, MO

“Robin, the manager warmly greeted us, upon arrival. He immediately took ownership of our dinner entree selections. He is very personable and professional. It was quite apparent to us that Robyn was genuinely invested in our dining in experience. The food was piping hot and delicious.“

“This was very first time eating here. The cuisine is excellent! I had the lunch special, Generals chicken for $10.99. Fast, gracious, attentive service once you are seated. However, they never even made eye or greeted me upon arrival, or after sitting down. Make sure you initiate it or you may be "waiting to be seated" for awhile lol.“

“I thought this place was Nashville style hot chicken, but it's Korean, and a hidden gem! It sits in the shell of a former favorite, Bek Hee, on Page. There's not much room for dine-in though a few stools are provided at the counter shelf that runs along the large glass windows. They offer chicken and shrimp in a few different styles: bulgogi, teriyaki, red (spicy gangjung), and fire (extra spicy) flavors. If heat isn't your thing there's still something to find here. Service was fast for a dine in order. Food served in the ever present styrofoam tray and cans of soda are available for beverages. I got the fire chicken combo with rice and was very pleased. Meaty chunks of breaded chicken glistening with bright red sauce, sprinkled with crunchy batter crisps and scallions. 100% recommend, don't let the humble presentation fool you, what's going on inside is special!“

“One of my favorite places to eat in St. Louis. They have plenty of spicy and not spicy options for everyone. I would recommend their string beans, cauliflower, mapo tofu, and szechuan style fish in chili oil . They also have this very good dessert options especially their pan fried rice cake w brown sugar. If I were to leave St. Louis, I would crave this pace everyday“

“Wonderful and tasty Thai food at a reasonable price. Friendly service from start to finish. We stayed in the Volcano area for two nights and had dinners from Tuk Tuk Thai Food both nights. We had the Pad Thai, Summer Rolls, Green Curry and Eggplant Stir Fry. All dishes were delicious, flavorful, hot, fresh and generous. Recommend ordering ahead before picking up. Enjoy!“

“BEST VALUE for your money. They are a little bit short staffed, and, can be a bit of a wait. However, once you get the food, it's hot and DELICIOUS authentic Asian food. If you don't like the wait, you may order on the phone.I love it here , Vicky the owner is the best, and, so is the food in this small restaurant. Also, the bathroom is the back since it's an old Taco Bell store. Everything else is EXCELLENT.“

“I came here tonight to pick up my to-go order since I wanted Vietnamese food for dinner. This is one of the places in town I have yet to try. I ordered Cha Gio, Vietnamese iced coffee, and Com Dac Biet.Sidenote: I was looking up their menu online (on Yelp and Google), and to my surprise, when I was about to pay for my food, the total was so high that it was like doubled. The prices online needed to be corrected, leaving a wrong impression on me. Later on, further investigation into this price change shows that their main profile on Uber has the exact pricing and also from their main website. The price change surprised me since I had brought cash with the precise amount to pay.The food itself was overhyped, but the taste was okay. It smelled better than how it tasted...the rice platter. The Cha Gio was delicious, especially with the lettuce wrap and the fish oil *chef's kiss*, and the iced coffee was the same everywhere; nothing new to note about.I would say that in the near future, I will come back to this place and sit down to enjoy their food instead of ordering to go to see if there have been any changes to the food's taste and quality.“

“My bestie and I enjoyed a fabulous, fresh, and delicious dinner there tonight! The Vietnamese Chicken Salad is packed with fresh, crisp veggies and the Pho was so flavorful! Our food was brought to our table within minutes of ordering and dishes cleared for us. 5 STAR FOOD AND SERVICE!!!“

“The food here was great. Rice was smoky and delicious and lo mein had bell peppers and a slightly sweet|sour sauce on the carrots. A different take that we really enjoyed. Staff was also very kind when we got stuck due to a tornado warning.“

“We love supporting small local business. I realized I haven't written about Ichiban- my favorite sushi restaurant in St. Louis. We have been customers here for about 5 years or so. We came here at least once a week. We usually ordered to go during the weekdays and dined in on the weekends.The owners treat and talk to us like family. Our go to orders are hamachi sashimi, spicy crazy roll, hamachi Kama (yellowtail collar), spider rolls and eel avocado rolls. Last night, I was in a mood for grilled fish so I ordered saba shioyaki combo. It came with ginger house salad, and miso soup. I absolutely loved the ginger dressing here - the owner made it herself. The restaurant is quite spacious, and clean. Highly recommend.“

“Food was great. I asked for extra sauce on the noodles. Noodles absorb liquid. They charged me for each sauce. Not cool. I wanted a just little more.Vegetarian options: Pad Thai is great, alittle dry, very few peanutsDietary restrictions: Just ask, dairy free option, meat free options. Two sizes to pick from.Parking: Large amount of space and handicapped ♿️Kid-friendliness: Child menu, small size mealsWheelchair accessibility: Lots of room to move around“