Lombardo's Trattoria

Lower Level of Drury Inn, 201 S 20th St, St. Louis
(314) 621-0666

Recent Reviews Order Online Reserve

Customers' Favorites

Mile High Chocolate Cake
Fettuccine Alfredo Pollo
Lombardo's House Salad
Chicken Gorgonzola
Black Russian Pie
Rigatoni Trattoria
Linguine Lombardo
Chicken Parmesan
Rigatoni Seafood
Chicken Lucciano

Menu

Dinner Appetizers
Toasted Ravioli
A lombardo's family specialty.
Our Calzoni
Prosciutto ham, provolone and ricotta cheeses. Large enough to share.
Shrimp de Jonghe
Fresh tomato, garlic and romano cheese.
Portabello Mushroom
Marinated with balsamic vinaigrette and grilled. Over Sautéed spinach
Fried Calamari Strips
Squid.
Flash Fried Spinach
Lemon and grated Romano.
Escargot
Baked in a garlic white wine broth, topped with Italian bread crumbs and Romano cheese.
Cheese Garlic Bread
Buttery bread that is topped with garlic.

Dinner Insalata
Caesar Salad
Romaine, croutons, Romano cheese tossed with Caesar dressing.
Seafood Salad
Salmon, shrimp and scallops, mixed salad greens, red onions, cheeses, artichokes, olive and tomato with a balsamic citrus vinaigrette.
Lombardo's House
Mixed salad greens, red onions, cheeses, artichokes, olive and tomato.
Grilled Chicken Salad
Mixed greens and iceberg lettuce with romano and provolone cheese. Artichoke, Kalamata olive, tomato, and red onion with Grilled Chicken and our house made honey dijon dressing

Dinner Pasta
Rigatoni Trattoria
Sauteed Italian sausage with onions and mushrooms in a creamy tomato sauce.
Linguine Lombardo
Grilled house made sausage links, julienne of onions, peppers, mushrooms and sherry wine sauce.
Penne Rustica
Penne with an Italian vegetable medley, garlic, olive oil, sun dried tomatoes, fresh tomatoes and marinara.
Rigatoni Seafood
Shrimp, scallops, crab meat, peas, mushrooms in a white sauce.
Tortellini
Meat filled tortellini noodles with peas, mushrooms and prosciutto ham In a pesto cream sauce.
Linguine Seafood
Clams, shrimp, scallops and crab meat With a garlic and olive oil sauce or marinara sauce.
House made Baked Ravioli
Creamy tomato sauce, sausage, onion, mushrooms and melted provolone.

Dinner Pollo
Chicken Gorgonzola
Italian breaded chicken breast with a white wine Gorgonzola cheese cream sauce with mushrooms and penne con broccoli and olives.
Chicken Parmigiano
Lightly breaded and topped with marinara and provolone. Served with pasta.
Mixed Grilled Vegetables
Marinated grilled vegetables with portobello steak mushroom. Served over risotto.
Chicken Lucciano
Italian breaded chicken breast, with peas, mushrooms and artichoke hearts with a white wine cream sauce served over risotto.

Dinner Vitello
Veal Saltimbocca
Veal cutlet filled with prosciutto ham and provolone cheese
Veal Marsala
Veal tenderloin medallions with a Marsala wine sauce with mushrooms. Side of potatoes sautéed with green pepper onion and olives
Veal Lucciano
Veal tenderloin medallions in a white wine cream sauce, with peas, mushrooms and artichoke hearts. Served with spinach noodles.

Dinner Bistecca
Pepperloin
Grilled tenderloin rolled in cracked pepper with a sherry wine sauce with green pepper, onion and mushroom. Side of potatoes sautéed with green pepper onion and olives
Filet Angelou
Mushrooms, pancetta, provolone cheese in a white wine sauce. Side of potatoes sautéed with green pepper onion and olives
Filet Gorgonzola
Italian breaded and grilled tenderloin with a white wine Gorgonzola cheese sauce with mushrooms. Side of potatoes sautéed with green pepper onion and olives
Filet Mignon
Charbroiled tenderloin with carmine's steak butter. Side of potatoes sautéed with green pepper onion and olives

Dinner Pesce
Atlantic Salmon
Grilled atlantic salmon with a creamy dill sauce. served with creamy vegetable risotto.
Scampi Lombardo
Prawns drizzled with garlic butter, topped with Italian bread crumbs and capers. Served with spinach noodles.
Twin Tails
Two Lobster Tails served with Italian Potatoes
Daily Seafood Special

Thin Crust St. Louis Style Pizza

14" Large 1 Topping
14" Lombardo's Deluxe Pizza
Sausage, pepperoni, bacon, mushroom, onion, green pepper and black olive.
14" Cajun Chicken Pizza
White sauce, blackened chicken, spinach, onion and tomato.
14" Margherita Pizza
Olive oil, garlic, basil, onion, tomato and cheese.

Dessert
Black Russian Pie
Oreo cookie crust with a kahlua marshmallow mouse topped with whipped cream and chocolate sauce
Tiramisu
Creamy mascarpone custard layered with kahlua and espresso soaked lady fingers
Cannoli
Cheese Cake
Chocolate Cake
Carrot Cake

Photos

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Recent Reviews

Where to start? This place was fantastic from start to finish. First, we had an amazing waiter, Jake! He was attentive, but not too much, helpful, friendly, just really knocked it out of the park. The food was hands down, the best meal I’ve had. I travel a lot, I eat at local places everywhere I go and this place is the best I’ve ever had. My husband and I decided on the presidential dinner for two, and it did not disappoint. It comes with multiple appetizers, which was nice....
October 2025
🇮🇹✨ Homemade ravioli that aren’t just good… they’re OUT OF THIS WORLD! 🌍🚀
Made with love, fresh hand-rolled pasta, and fillings that win you over at the very first bite. ❤️🍝

An experience that takes you straight to flavor paradise! 😋✨

👉 Come taste them and you’ll understand why everyone says: “These ravioli are truly out of this world!” 🌌

#HomemadeRavioli #ItalianFlavor...
October 2025
We came in as an 9 person group. Was seated with Mario and Matlock as servers. Was one of the best meal experiences. Glass never ran dry. Food was phenomenal and the service was exceptional. Thank you for taking care of my family.
September 2025

More Reviews

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Lombardo's Trattoria

Lower Level of Drury Inn, 201 S 20th St, St. Louis, MO 63103
(314) 621-0666