Customers` Favorites
“Great food, cool atmosphere and amazing service. Thank you Amayan for serving us and for being a wonderful server.“
“Was in town for the Juke Joint Festival this April and while walking around we passed the chef outside with his giant wood fired grill. Barbecue and blues are what Clarksdale is all about. The Bistro may not look like much but it is clean and you can’t go wrong with any of the food choices. We sampled some ribs and rib tips. The chef wouldn’t divulge the secret ingredients in the baked beans, but I’ve never had anything like them. Portions were large and prices were reasonable especially in the middle of a festival. They’ve got an extensive menu and indoor and outdoor dining, weather permitting.“
Customers` Favorites
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“Our old vintage ways of living mimicked in your lodging houses. I grew up in the 50’s on cotton farms that my dad.managed to. So it’s loving g back in that era!“