“Tied with Saint Leo for best brunch in Oxford. Maybe a slight edge over Saint Leo even. Incredible menu along with tempting chalkboard specials, including chargrilled oysters. We had the oysters, steak and eggs, and a grouper Benedict. The grilled oysters would easily hold their own in NOLA. Steak and eggs perfectly cooked. And grouper Benedict was amazing including some of the best hollandaise sauce I’ve had anywhere. It was a five star meal.“
“March 11th, 2023Sat at the bar and enjoyed the exceptional selection of bourbon. I didn't dine but can say the food being delivered to the surrounding tables looked and smelled delicious. Our bartender was extremely knowledgeable, she introduced us to a few bourbons we have since sought out. Many thanks.“