“Fantastic experience. Picked the place because the name is great. Couldn’t be happier with the experience. The staff was friendly and knowledgeable about the preparation and ingredients for allergy info. The food was amazing. Especially liked the burnt ends and baked beans.“
“We've been to Texas Roadhouse twice and both times the food and service has been great. The food came out hot and my steak was perfect. We recently visited a high end restaurant in Missoula that is know for their expensive steaks, only to be disappointed by the overcooked steak that was tough and had no flavor. If you're looking for a quiet place to go, this isn't it. The ambiance is loud but fun.“
“Service was great . Very nice and caring waitress. Fish was not their expertise I guess . Considering cooked on the cedar block , Salmon was very dry. Sides were too small . My mash potatoes didn’t have any red skin and they served more sour cream than the mash potato itself . Burnt ends and bread pudding were excellent. Shrimp was ok . All sauces were up to the standard.“
“We shared a small pulled pork sandwich and a half rack of ribs so we could try both. Delicious! The sauces were all great, too!For sides, we chose mac and cheese, deviled-egg-potato-salad, and fire-and-ice pickles. All delicious! (The pickles are sweet and pretty spicy) Sweet tea was great as well. We both left with full stomachs and some leftovers to take home. We def will return“