Jimmy John's in Missoula

“Solid crew here with good energy and work dynamics. They perfectly executed several heavily modified orders for my big family and did so with a smile. All while pumping out several catering orders. They were fast and friendly. Exactly the culture Jimmy Johns is about.
Great crew. Thanks to Ben B, Jasper, Satchel, and Logan. They all deserve a raise and some kudos!“

“Used to be great sandwiches when new to our town but costs went up and ingredients not so good anymore. Bread doesn't taste as fresh.i was very disappointed with our $26 meal for the two of us based on quality and size.sucks here anyways!“

“Every sandwich is made with FRESH ingredients. My favorite is the Italian Club with peppers. Ask if the peppers are banana or Jalapeno. The sandwich is excellent, either way or leave the peppers off. They also might hzve day old skinny bread sticks. They use to sell them for 50 cents, but now they will be happy to give you one, if u ask. Those make excellent hotdog buns, especially if you go camping or to the cabin. The subs titled Garganchuan or ( big) are smaller than the regular club sandwiches. They have Jalapeno chips in a bag as one of their flavors. You can also order a big old fashioned single cookie. It will be one of the best lunches or dinners on the go that you can have. So enjoy trying all the different kinds of sandwiches, you won't be sorry. JIMMY'S GRANDMA knew what made an excellent sandwich, and thus the idea for Jimmy Johns sub sandwiches came to be. Fresh ingredients make the difference. I have never had a less than perfect sandwhich at Jimmy Johns. Full of fresh ingredients. Wrapped perfectly in Jimmy Johns papper,and taped shut, to seal in the freshness. You will never be disappointed. High standands keep the restaurants consistant. A friend told me about the '#9 Italian Sub. They said it isn't a huge sandwich, but it looks like a sub you wkuld typically find in New York City!“