Bone and Broth
$$ • Gastropubs, American, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bone and Broth
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Bone and Broth Reviews
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Go see Dave if you want an incredible meal and experience! We had the best dinner here and I couldn’t be more impressed.
They exceeded my expectations! Held my daughters college graduation celebration dinner party of 20. Their meats were done to perfection. The staff were gracious we were all completely satisfied! I highly recommend.
Awesome food and great service with the perfect laid back atmosphere. The ribeye was excellent!
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9:30PM |
| Wednesday | 4:30 - 9:30PM |
| Thursday | 4:30 - 9:30PM |
| Friday | 4:30 - 9:30PM |
| Saturday | 4:30 - 9:30PM |
| Sunday | 4:30 - 9:30PM |
Bone and Broth is a neighborhood restaurant that offers a variety of delicious options, including the center cut filet, vegetarian pasta, grilled duck frites, grilled pork belly, and beef and bleu frites. The portions are generous, and the staff is friendly and efficient, making the dining experience enjoyable. The restaurant has a partnership with local businesses, which is evident in the menu offerings. The cheesecake, particularly the Brûléed NY cheesecake, is a must-try dessert. Customers have praised the outstanding service and delicious food, with highlights like the deviled eggs, glazed salmon, veggies with steak tips, and the strawberry rhubarb trifle. The restaurant is adorable upon entry, and the Farro risotto is a popular and flavorful dish.
The restaurant has a warm, bar-like atmosphere with polished wood and comfortable booths. Customers recommend making a reservation and taking the time to enjoy their meal, which may include delicious steaks, charred broccoli, and a variety of sides like collards and mashed potatoes. The broth, which the restaurant is named after, has been praised as exceptional. Customers also enjoyed the cocktails, mussels, and a variety of salads and seafood dishes, such as shrimp and grits. The service has been described as attentive and accommodating, with the restaurant standing behind its food and making adjustments when needed.