“I’ve been looking forward to eating here since I first heard of them in 2021 and five years later, I was finally able to. This was the best meal I’ve had in 2026 bar none. Each dish was perfectly seasoned, thoughtfully plated, and composed beautifully. When you first get there, your server will walk you through their menu to explain the various components of the dish so you know exactly what you’re getting into.
I had the adobo oysters, tuna tartare, pork lumpia, and whole hog sisig. Each dish was brought out in comfortable intervals so you don’t have long to wait between each. They also give you a little dish of peanuts to snack on between courses.
If my stomach was capable of it, I’d have gotten more. Cannot recommend this place enough. I’d recommend every dish I tried wholeheartedly.“
“I’ve been looking forward to eating here since I first heard of them in 2021 and five years later, I was finally able to. This was the best meal I’ve had in 2026 bar none. Each dish was perfectly seasoned, thoughtfully plated, and composed beautifully. When you first get there, your server will walk you through their menu to explain the various components of the dish so you know exactly what you’re getting into.
I had the adobo oysters, tuna tartare, pork lumpia, and whole hog sisig. Each dish was brought out in comfortable intervals so you don’t have long to wait between each. They also give you a little dish of peanuts to snack on between courses.
If my stomach was capable of it, I’d have gotten more. Cannot recommend this place enough. I’d recommend every dish I tried wholeheartedly.“