JINYA Ramen Bar - Ally Charlotte Center
601 S Tryon St Unit 132, Charlotte
(704) 817-7911
Customers' Favorites
Takoyaki -Octopus Balls- Currently Unavailable
Jinya Tonkotsu Original 2010
Crispy Rice with Spicy Tuna
Spicy Creamy Shrimp Tempura
Spicy Creamy Vegan Ramen
Original Noodles Kaedama
Impossible Meat Soboro
Jinya Tonkotsu Black
Tonkostu Ramen Black
Shrimp Wonton Ramen
Featured items
Spicy Chicken Ramen
chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot.
JINYA Chicken Ramen
chicken broth: chicken chashu, spinach, green onion and fried onion >> served with thin noodles
JINYA Tonkotsu Black*
pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, nori dried seaweed, seasoned egg*, garlic chips, garlic oil, fried onion and spicy sauce » served with thin noodles
Spicy Creamy Vegan Ramen
vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds » served with thick noodles
Tonkotsu Spicy
pork broth: pork chashu, spicy bean sprouts, kikurage (May be substituted with spinach based on availability.), green onion and spicy sauce » served with thick noodles (choose your spice level, MILD, SPICY or HOT)
Pork Gyoza ( 6pcs)
Handmade pork pot stickers. 6 pieces.
Crispy Chicken 5pc
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA's original ponzu sauce.
JINYA Bun (1pc)
Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with JINYA's original bun sauce and mayonnaise.
Wonton Chicken Ramen
chicken broth: wonton, spinach, green onion >> served with thin noodles
Flying Vegan Harvest
vegan miso broth: Impossible™ meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning >> served with thick noodles. Vegetarian
Crispy Rice with Spicy Tuna*
crispy grilled sushi rice topped with spicy tuna*. garnished with sliced Serrano pepper
Kids' Meal
Chicken ramen with green onion and corn, chicken chashu rice, crispy chicken, french fries, orange slice, candy and vanilla ice cream.
JINYA Tonkotsu Original 2010*
Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.
Spicy Creamy Shrimp Tempura
crispy shrimp tempura tossed in JINYA's original spicy mayonnaise done in the classic ebi-mayo style
Steamed Rice
Vegetarian and gluten free.
Shrimp Wonton Ramen
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage (May be substituted with spinach based on availability.) >> served with thick noodles
Edamame
Lightly salted boiled soybeans. Vegetarian and gluten free.
Impossible™ Gyoza (6pcs)
Gyoza stuffed with delicious, savory Impossible™ meat made from plants.
Takoyaki
Octopus balls. Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.
Tokyo Curry Rice Bowl
Tokyo style curry with ground chicken and steamed rice.
Chef's Special
The Red Garnet
Vegetable broth: pork chashu, spinach, green onion, kikurage (May be substituted with spinach based on availability.), white onion with chili garlic sauce. Served with thick noodles.
Curry Nikuman (1pc)
Steamed pork soboro meat bun with JINYA original curry digging sauce.
Ramen
JINYA Tonkotsu Black*
pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, nori dried seaweed, seasoned egg*, garlic chips, garlic oil, fried onion and spicy sauce » served with thin noodles
JINYA Chicken Ramen
chicken broth: chicken chashu, spinach, green onion and fried onion >> served with thin noodles
Tonkotsu Spicy
pork broth: pork chashu, spicy bean sprouts, kikurage (May be substituted with spinach based on availability.), green onion and spicy sauce » served with thick noodles (choose your spice level, MILD, SPICY or HOT)
Wonton Chicken Ramen
chicken broth: wonton, spinach, green onion >> served with thin noodles
Shrimp Wonton Ramen
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage (May be substituted with spinach based on availability.) >> served with thick noodles
JINYA Tonkotsu Original 2010*
Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.
Spicy Creamy Vegan Ramen
vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds » served with thick noodles
Spicy Chicken Ramen
chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot.
Flying Vegan Harvest
vegan miso broth: Impossible™ meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning >> served with thick noodles. Vegetarian
Yuzu Shio Delight*
Chicken & Pork clear broth: Pork chashu, green onion, spinach, seasoned egg*, nori seaweed with yuzu flavor. Served with thin noodles.
Vegan Red Fire Opal
Yuzu flavored hot and sour soup: tofu, sauteed bamboo shoot, simmered shiitake mushroom, cilantro, chili thread, chili oil and lime. Served with Thick noodles.
Spicy Umami Miso Ramen
pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil >> served with thick noodles
Toppings
Spicy Sauce
Seasoned Egg*
Chicken Wonton (3pcs)
Brussels Sprouts
Shrimp Wonton (3pcs)
shrimp & chicken wonton
Fresh Garlic
Spicy Bean Sprouts
Chicken Chashu
Pork Chashu
Spinach
Fried Onion
Nori Dried Seaweed
Bamboo Shoot
Cabbage
Impossible™ Meat Soboro
Broccolini
Corn
Bok Choy
Impossible™ Patty (1pc)
Mushroom
Broccoli
Green Onion
Chicken Soboro (Ground Chicken)
Butter
Pork Soboro (Spicy Ground Pork)
Tofu
Salads
JINYA Quinoa Salad
Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.
Seaweed Salad
Lightly seasoned mixed seaweed salad with baby mixed greens. Vegetarian.
House Salad
Baby arugula, kale and baby mix green with Japanese dressing. Vegetarian.
Small Plates
Pork Gyoza ( 6pcs)
Handmade pork pot stickers. 6 pieces.
Crispy Rice with Spicy Tuna*
crispy grilled sushi rice topped with spicy tuna*. garnished with sliced Serrano pepper
Crispy Chicken 5pc
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA's original ponzu sauce.
JINYA Bun (1pc)
Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with JINYA's original bun sauce and mayonnaise.
Takoyaki
Octopus balls. Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.
Impossible™ Gyoza (6pcs)
Gyoza stuffed with delicious, savory Impossible™ meat made from plants.
Spicy Creamy Shrimp Tempura
crispy shrimp tempura tossed in JINYA's original spicy mayonnaise done in the classic ebi-mayo style
Edamame
Lightly salted boiled soybeans. Vegetarian and gluten free.
Caramelized Cauliflower
Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce. Vegetarian and gluten free.
Impossible™ Bun (1pc)
Plant-based bun: Impossible™ meat made from plants, guacamole, cucumber with vegan mayonnaise. Vegetarian
Sauteed Broccolini
Sautéed broccolini with crispy white quinoa
Brussels Sprouts Tempura
Crispy tempura brussels sprouts with white truffle oil. Vegetarian.
Crispy Chicken 10pc
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA's original ponzu sauce.
Crispy Chicken 15pc
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA's original ponzu sauce.
Nikuman
-steamed meat bun- 1pc
Corn Tempura
Corn tempura with broccolini. Served with tempura sauce.
Mini Tacos
Salmon Poke Tacos* (2 pcs)
JINYA's original salmon poke in a crispy wonton taco shell topped with cilantro. 2 pieces.
Spicy Tuna Tacos* (2 pcs)
Spicy tuna in a crispy wonton taco shell topped with chilantro. 2 pieces.
Impossible™ Tacos (2 pcs)
Plant-based tacos: Impossible™ meat made from plants, and guacamole on bite size crispy taco shells topped with cilantro. Vegetarian
Rice Bowls & Curry
Tokyo Curry Rice Bowl
Tokyo style curry with ground chicken and steamed rice.
Chicken Chashu Bowl*
Slow braised chicken breast chashu, ground chicken soboro, simmered shiitake mushroom, kikurage namul (May be substituted with spinach based on availability.), green onion, seasoned egg and sesame seeds.
Pork Chashu Bowl*
Slow braised pork chashu, simmered shiitake mushroom, kikurage namul (May be substituted with spinach based on availability.), green onion, seasoned egg* and sesame seeds.
Steamed Rice
Vegetarian and gluten free.
Impossible™ Rice Bowl
Plant-based rice bowl: Impossible™ meat made from plants, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. Vegetarian
Kid's Meal
Kids' Meal
Chicken ramen with green onion and corn, chicken chashu rice, crispy chicken, french fries, orange slice, candy and vanilla ice cream.
Vegan Kids' Meal
Vegan rice bowl, vegan ramen, vegan tacos, edamame, green salad mix, boiled vegetables, orange slice
Desserts
Panna Cotta
Homemade Panna Cotta, caramel cream sauce, graham cracker and vanilla ice cream.
Drinks
Ramune Strawberry
Coke
Ramune
Lemonade
Coke Zero
Iced Green Tea
Iced Black Tea
Perrier
Sprite
Hot Green Tea
Bottled Water
Order Online
Recent Reviews
Kira was such a wonderful person who made our entire experience super special. She made food recommendations that were excellent!!! Next time we are in Charlotte we will definitely be back!
January 2025
We enjoyed 2 different ramen, pork gyoza and edamame . Very tasty and served hot! The seasoned sauce at the table is a must try if you stop in. Would definitely recommend this spot!
January 2025
Our sever, Keyon I think his name was, was a wonderful server! He gave us a rundown of the menu and was great at checking in with us. The only thing I didn’t love was that the music was a little loud so it was hard to hear over in the restaurant.
December 2024
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