“Our visit was 7 Sep 2023 for a farewell dinner for a co-worker. Small party of 15 and everyone was very pleased with their dishes and drinks. Service was great and our food came out hot and in a nice amount of time. There was a party dinner going on in the far back. I had the Pollo Italiano flatbread, which was good. The place was clean and the staff were professional. I will come back.“
“Didn't drink the beer , had a near-beer which was unfortunately good (unfortunate because I now have to share it publicly); the 'Upside Dawn Golden' lager had a strong citrusy flavor and was good for a non-alcoholic beer. The 'Little Vinny' flatbread pizza was delicious! The 'Pepperoni Hot Honey' was pretty good too, the sauce was phenomenal, and not bad in the pizza. As for the appetizer... Not an avocado guy buy the Avocado Toast Trinity was delicious too ~4 flavors:#1 was eh #2 was a-maz-ing #3 was rich/flavorful #4 was tasty too but raw red onions would have been better then the pickled red...1. Toasted Texas toast with avocado spread.2. Sprinkled with everything bagel seasoning3. Tomatoes, basil, drizzled with balsamic reduction4. Feta cheese, pickled red onion and Kalamata olives“
“This has been my boyfriend and I’s new favorite Friday night spot. Beers on draft are excellent and the canned beer selection is always great and seems to grow weekly. The pizza is always piping hot and delicious! We love the heckler hot shrimp too!The service is amazing too. Jon and Lauren are always behind the bar when we go and they are extremely personable, knowledgeable, and they always make us laugh and enjoy our evening. Keep up the good work guys!“