Caribbean Restaurants in High Point

“The food was incredible, the service was awesome. The Chef special halibut was some of the best I ever had. The pork chop was on point. The BW shrimp, muscles, smoked trout with green tomatoes and Brie appetizers were delicious. Jessa and Lilly continued to check on us and make sure we were satisfied. It was a wonderful dining experience. Keith C.“

“My sister and I stopped there to pick up some dinner following a HPU basketball game. We planned to get the oxtail dinner but they had run out and it was getting near closing time so they were not going to prepare more. However, we ordered the beef shanks dinner instead. It included peas & rice, cabbage and plantains. It was delicious and they were generous with the beef shank. I've been to Jamaica so I know how it is suppose to taste, The food was authentic. I highly recommend them.“