8 Best Barbeque Restaurants near Kings Mountain

“We eat Breakfast sandwiches from here all the time!!! also love their BBQ sandwiches! didn't know they had Lunch Specials until Today and had the Hotdog plate and it was great! happy to Support Local business!“

“I have been to Crave 3 times now and have enjoyed it everytime! What a great staff that is there to make your experience great. The first two times I was there I ordered the Beef BBQ Brisket Plate and it was outstanding! We live in Pork Barbeque land what a a great offering for a change of pace. I tend to order the same thing when I find something good, but the third visit I decided to try the Hot Dogs. I got the Chicago Dog and was so surprised in the size of the dog! Really tasty! So now I have a problem of what to order. Guess I'll have to try everything now! Thanks Chris for bringing this to Kings Mountain!“

“Great food great energy!!!!“

“Did a small road trip with a friend and we stopped in at this place. It was absolutely amazing!!! My first southern food experience was not disappointing. The food and the atmosphere was great! Everyone was so welcoming. If I ever pass through again, I'm definitely stopping back in.“

“Have I failed to post a review over the last 5 yrs! I greatly apologize! I have traveled all over this country and although it may be true I've not tried 100's of Bbqs but my passion is Brunswick stew! I have had many many types of Brunswick. THE VERY BEST BRUNSWICK STEW I'VE EVER HAD IS MADE HOMEMADE AT GRANDDADDY'S BBQ !!!!! I WISH IT WAS ALWAYS AVAILABLE AND IF IT WAS SOLD BY THE GALLON THAT WOULD BE THE ULTIMATE FOR ALL DINNER PARTIES!!!“

“No matter what you order to eat you can bet that you are going to love it. Plus you get the most friendly smiles and service from the owners!“

“This place has been here since I was a little girl!! The homemade cherry lemon Sundrop is great and the special bbq slaw is the best! They are a family owned business that has been here for years. If you’re a local you know. Thy are always nothing but nice and courteous, so I’m not sure why there are some bad reviews, it is definitely not a fancy place but the food is great!!“

“I just visited R.O.'s BBQ in Gastonia, North Carolina, a beloved local institution with a rich history spanning over seven decades. This family-owned establishment, founded by R.O. and Pearl Black in 1946, has been serving up delicious barbecue and sides to the community for generations, making it an integral part of Gastonia's culinary landscape.\n\nIn the early days, Pearl Black created the now-famous barbecue slaw recipe in her own kitchen, using a hand grater to prepare the ingredients. To this day, the same recipe has been passed down through the family, ensuring customers can still enjoy the same authentic taste that has made R.O.'s BBQ a local favorite.\n\nAfter R.O. and Pearl retired, their son Loyde took over the business with his sister Ruth. Together, they continued to grow the restaurant and maintain its reputation for exceptional barbecue and friendly service. Today, the third generation of the Black family carries on the traditions and recipes that have made it a favorite go-to destination for their unique style of barbecue deliciousness.\n\nI had my first R.O.'s BBQ sandwich when my family moved here in the 60s. I remember the night my dad came back with a bag full of those sandwiches, and it was love at first bite. Although I've tried BBQ all over Texas, Kansas City, St. Louis, and even lived in Memphis for over 20 years, R.O.'s unique style remains one of my absolute favorites. Instead of smoke, char, or BBQ sauce, it's more like a fine pork tenderloin cooked to perfection with a genius BBQ slaw on a panini-like pressed bun.\n\nOver the years, R.O.'s has expanded its offerings beyond BBQ sandwiches, with popular menu items such as hamburgers, the pimento burger with their homemade pimento cheese, BLT, roast pork, chicken and club sandwich, hot dogs, and a variety of sides like baked beans, hush puppies, and onion rings.\n\nThe atmosphere inside R.O.'s BBQ is clean and comfortable, reflecting its long history with walls adorned with photos and memorabilia that showcase the restaurant's past. This creates a sense of nostalgia and connection to the community it serves. For as long as I can remember, most people come here for the outside experience, enjoying the iconic curb service reminiscent of a bygone era. Customers enjoy their meals in the comfort of their vehicles, with friendly and efficient carhops ensuring a delightful and convenient experience. As a former "curb boy" here, I can attest to the enduring charm and character of this unique dining experience.\n\nOne more recent addition to the menu, which began as a trend during my time as a curb boy, is the "Cherry Lemon Sun Drop" – a delightful mix of the regionally favorite sodas Cheerwine and Sun Drop. Today, they've added lemons and cherries to the mix, creating a drink that is simply irresistible. You can also take home their unique and delicious coleslaw and pimento cheese by the pint or quart – I made sure to stock up on my latest visit.\n\nBottom line: R.O.'s BBQ in Gastonia, NC, is more than just a restaurant – it's a testament to the power of family, tradition, and a commitment to culinary excellence. With a history spanning over 75 years, it continues to serve up delicious barbecue and sides that keep customers coming back for more. The dining experience is truly one-of-a-kind and highly recommended!\n\nHours: Tues-Sat 11 AM–8 PM\nClosed Sun-Mon“