French Restaurants in Wilmington, NC

Brasserie Du Soleil French • $$$
1908 Eastwood Road Ste 118, Wilmington

Customers` Favorites

Beef Bourguignon Dine in: Yes Outdoor seating: Yes Takeout: Yes Delivery: No Curbside pickup: No
Oysters on the Half Shell
Yellowfin Tuna Tartare
Onion Soup Gratinée
Onion Soup Gratinee
Fresh Baked Bread
French Onion Soup
Sauteed Flounder
Les Profiteroles
Brasserie Salad

“Best luncheon Best service Best venue & ambiance Best price Best dining experience“

4.6 Superb350 Reviews
Caprice bistro French • $$
10 Market St, Wilmington

Customers` Favorites

CEB in the City and Boulevardier
Waterzooi House Specialty
Carolina Mountain Trout
Wild Game Cassoulet
Mousse De Chocolate
French Onion Soup
Lamb Shank Tagine
Mussels Provencal
Chocolate Mousse
Beef Bourguignon

“Great French food! Friendly speedy staff!“

4.4 Superb764 Reviews
Our Crepes & More... Creperies • $
3810 Oleander Dr, Wilmington

Customers` Favorites

Ham or Bacon & Cheese Croissant
Create Your Own Savory Crêpe
Create Your Own Sweet Crêpe
Scrambled Eggs and Hash Brown
CYO Savory Crepe
Breakfast Crepes
Morning Crêpe
Whipped Cream
Vegan Cheese
Hash Browns

“Amazing Family business!! Every time I visit I have a great experience! Staff is always friendly and welcoming when you walk through the door. Today I got my breakfast togo. I got to work downtown and my food was still hot & delicious! I highly recommend Our Crepes & More!!!“

4.8 Superb395 Reviews
Far From France Bakery & Bistro Bakery • $$
1474 Barclay Pointe Boulevard Suite 201, Wilmington

Customers` Favorites

Chicken Salad in a Butter Croissant
Assortment of Treats for High Tea
Crab Meat and Poached Eggs Crepe
Ham Egg and Cheese Crepe
Petite Sandwich Platter
Continental Breakfast
Bistro Salmon Bowl
Goat Cheese Salad
Peaches and Cream
Bar French Fries

“We came in last night for dinner after friends told us about it. Alban met us at the door, and personally checked on us several times during our meal.

We shared the French onion soup. I had the duck and my husband had the lamb entree with a bottle of Pinot Noir.

The atmosphere: Very nicely done French bistro. As the restaurant filled, it did become a bit loud (echo from the tall ceilings and flat surfaces) but we could easily talk over it.

The Service: David was great. Knowledgeable and made good recommendations on entree and wine. Checked on us but not bothersome. Alban likewise checked in. He even came outside as we were leaving to ask how we enjoyed ourselves. This was exceptional.

The Food: The French onion soup was rich and everything we’d expect from that classic dish.
The entree’s were very tasty and perfectly cooked. The ratatouille paired with the lamb was a bit mushy but the vegetables were tasty. The lamb could use some finishing salt at the end to perk it up.

The duck was very good. Cooked medium rare with a nice crust on the skin. Very tender and the orange glaze with mushrooms paired nicely. Rice was cooked well and served separately. Again, I would suggest some finishing salt on the duck to enhance the dish, but otherwise exceptional.

Value: Our meal (including two cocktails before dinner) was $200. Considering the above, we felt this was very reasonable for the quality of the experience. I forgot to take photos of our entree’s as we were busy enjoying them. 🤭

Overall this was an excellent dinning experience and we would highly recommend this to our friends and family.“

4.2 Good298 Reviews