Customers` Favorites
“We spent the day driving the Sandhills Hghwy 2 through Nebraska ending up Sunday night in Broken Bow. We had little hope of a great meal. Most eateries were closed. In fact, at 7 pm, TripAdvisor even said Bonfire was closed but as we drove by we saw activity so in we went. It wasn't crowded and was a pleasant restaurant and bar. We each ordered glass of wine, a reasonable Cabernet and Pinot. We shared the salmon dinner with the veggie du jour and a baked potato. The fish was excellent and well cooked, the veggies lovely and the baked potato fine as well. It was a meal beyond our expectations for the evening. And we then completed dinner with a good creme brulee. Service was friendly but a bit spotty, but it hardly marred the meal“
Customers` Favorites
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“I will say this place has something special! Outstanding staff, very polite and professional. Me and Josh (Bartender) shared a nice conversation. Local patron Travis Barker (not the drummer) sat at the bar with us very nice people. I quizzed Josh on certain aspects of their menu. He brought out the chef! So the only reason I didn’t give them 5 stars on the food. Is the smoked ribs had no smoke ring and where a bit on the burnt side. Definitely not inedible, because there wasn’t a piece of meat left on the bones. Flavor was great I’m told they use apple wood for their ribs. 2 thumbs up there! Although I didn’t have the Shepards pie it looked delicious! Made with lamb btw! 💪🏾 At the bonfire they have something special I will definitely stop in the next time I’m in Broken Bow. Exceptional!“