Mio Italiano
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Mio Italiano Reviews
Bread olive oil and whole garlic for appetizer is unique and really good. Trust my experience on this you should control your desire to dip more of the bread in Parmesan melted herb infused olive oil at this point because you need room for the pasta. My artichoke pasta is somewhat too tangy for me. Green beans are good addition to it. Sour cream maybe? in lasagna is a good idea to enrich flavor but it was a bit too much for me.