Caterers near Dover

“Couldn’t be more pleased. Service was exceptional and food was delicious. If you’re looking for a caterer, look no further!!“

“We hired The White Apron to cater our 4th of July family party. They did a phenomenal job! Professional from the start, they did everything to make the process as smooth and easy as possible. They arrived right on time (not an easy feat with the July 4th traffic and the main road being closed for the parade!), had the food ready exactly when they said they would, and did everything so I didn’t have to lift a finger! I could actually enjoy my party. The food was spectacular, and they left my kitchen as clean as when they arrived. They even wrapped up all of the leftovers for me and took the trash from the party with them.

I would highly recommend The White Apron and will definitely be using them again in the future.“

“Why wait for a special occasion? Great Bay Oysters are always a reason to celebrate. Delicious!“

“Chef Michael checked all of the boxes and then some. This was our first time utilizing an in home chef for our family vacation and we were blown away on several levels. First and foremost the food was beyond description. We have some picky eaters in our family, but you wouldn’t have known that on the nights he prepared our meals. He was prompt, cleaned everything better than before he arrived and most importantly was a great person to talk to with some good stories. We wouldn’t look elsewhere when we are back in Maine for our next family vacation.“

“one of the loveliest places I have ever seen. the owner is absolutely beyond gorgeous and the whole place is wonderful vibes and cute.“

“This place is such a hidden gem. The weekly shares are so reasonably priced for the quality you get, and they’re incredibly fresh and delicious. And bonus points for the foods being local! Not exaggerating, but their cookies are some of the best (and most unique) I’ve had. I recommend this meal service to all my local friends and family, and look forward to visiting in-person soon.“

“Carl did our wedding reception of 110: he was super easy to work with and even made the wedding cake. Our guests raved about the foods we served. Thanks Carl! Beef tenderloin on French bread with Boursin Wild mushroom crostini with fresh thyme and Fontina Vegetable dumplings with a Sherry, tamari and scallion dipping sauce Roast chicken roulade with spinach, oregano and Feta Black bean and roasted corn cakes with cilantro pesto Swordfish skewers with saffron and lime Pan seared salmon with roasted red pepper sauce Grilled vegetables with balsamic and extra virgin olive oil Roasted corn salad with edamame, black beans, orzo, grape tomatoes and basil Rolls and focaccia Wedding cake- Chocolate layers with mocha ganache and buttercream“