“Amazing food and ice cream! The food menu is on the smaller side but they have perfected it. The cheeseburger special is delicious and nostalgic, highly recommend. Really good ice cream and lots of flavors. Open seasonally and dining is outside.”
“The food was the best we've had in New Hampshire. The atmosphere was friendly and welcoming. The service was second to none. The dining room is small which makes the service incredibly personalized. Definitely a new favorite. Make a reservation, if you appreciate great food, I guarantee you'll love this place!”
“This is the kind of place you go for anniversary celebrations, birthdays, or other special occasions. The menu changes daily, and every dish served is delicious and prepared excellently.Make a reservation weeks in advance; it's a small restaurant with tables for 2 and 4.But it's definitely a top place to dine in Exeter and the seacoast area.”
“One of the best ramen experiences I’ve ever had, the food was delicious, the chefs were amazing and social, will definitely be taking the trip up again from NY to visit!”
“This is a mainstay of the area, and has always had great food and friendly service. I had the occasion to visit recently for their well known Sunday brunch, and I was as satisfied as in my previous trips. The live Jazz music adds a lot to the warm ambiance of the place. I had extraordinary service from Marissa, who is very friendly and customer focused and made sure I had a good experience. The Crab Cake appetizer was just mouthwatering, and the Thai Chicken Lettuce wrap entree was every bit as flavorful and appetizing. Topping that off with the delicious Lemon Cello cake for dessert made the whole brunch a wonderful experience. Highly recommend this restaurant; worth a stop.”
“Great owners, friendly staff, huge portions, Michelle makes a mean cocktail, and the food is always amazing and consistent. We eat here a lot and have never had a meal that was less than outstanding!”
“Had a great experience, sitting at the bar with the excellent service and delicious food. Salads were fresh and crispy and inventive. Seafood was cooked perfectly.”
“I have been doing deliveries to the new fire next door, and Joe's happened to be next door and decided to check the place out and fell in love with place. Everything I have got has been amazing, especially a breakfast sandwich .”
“Run, do not walk to this bakery if you are looking for the most delicious croissants in all the lands! Seriously their almond croissant is just simply amazing. I have to fess up, i ate that entire box in a day and went back the next day for more. I just had to get another almond croissant for me and bring one to my Mom who was also blown away but how good this dreamy croissant is.”
“This is such a lovely family owned business. The staff were so kind and we loved chatting with the owner's son. The portions and freshness were both impeccable. Especially loved the salad dressings, the beautifully done medium rare lamb, the smooth hummus, and the lamb special with green beans. Really though, everything was delicious and very fairly priced, and we were happy to have such yummy leftovers. Wish we had one of these in my town!”
“After a long trip traveling from Long Island Bahamas, we were cold and hungry. Stopped in and Lola was so welcoming, made me and my daughter Isabella (9 years old) feel right at home. Isabella who is usually quiet, chatted with Lola the entire time she prepared our food. We had a lamb gyro, chicken shawarma and chicken nuggets.. everything was great. Will definitely be back. Thanks Lola?”
“SUCH a great coffee shop. If you are looking for great food and a beautiful atmosphere, this is your place. Bring your laptop and do some work or meet a friend to catch up!”
“I was on a flight once, and after the plane landed the flight attendants walked around with iPads asking passengers if they'd like to tip the flight crew. I'm only kidding, but in today's day and age where tipping culture has run amok, I wouldn't be surprised if this became the norm. Spirit, don't get any ideas, now! I have no problem with tipping, and do so generously. Yet, in a world where the trees will soon be subtly nudging towards a tablet with every breath I take, it was refreshing to hear about a no-tipping restaurant that pays its staff fair wages. Always nice to support a family business, too. Thus, when I was more-or-less in the area and due for a family date night, I decided to finally give The Cormorant a try. I had the opportunity to try the Naan-chos and the Duck vs. Cow burger. With the Naan-chos, I appreciate the creativity, but the execution did not work for me. I feel that the parts did not work together to form a cohesive dish. This comes down to two factors: First, the large size of the ingredients, specifically the naan chips and veggies. There is only so much I can fit in my mouth without looking like a barbarian! Second, the lack of cheese as a binding agent meant there was little to help stick components together. Where it comes to the parts on their own, the naan chips were a good base for the dish, and were cooked nicely to give just the right amount of crispness while not making them as hard as a tortilla chip. The hummus, beef, and veggies were good, but nothing to write home about. Though, I'd like to mention: the "spiced" beef felt as if the only spice was salt, and maybe pepper. The harissa, meanwhile was incredible! It had great flavor, and a pleasant level of heat. Meanwhile, the garlic maple tahini sauce did not work in this dish. It was heavy, in-your-face sweetness that did not meld with any other ingredient. The Duck vs. Cow burger was a different story. I loved the combination of the duck confit and burger patty. The duck especially was cooked to perfection and brought tremendous flavor. The aioli and the sweetness offered lovely savory and gently sweet notes that complimented the protein nicely. The only thing missing for my taste is some kind of acid, even if it is only a pickle on the side. The onion rings though didn't quite do it for me - they felt a little heavy on the breading, and were the kind that the little onion strings escapes leaving a substantial bread shell behind. Inside, the space is small yet warm and inviting, and has counter seating and a couple tables. The service is polite and appropriately fast. The prices were reasonable, especially considering there wasn't the de facto service charge which is an expected tip. Thus, while The Cormorant was a positive experience I don't see myself schlepping from Quincy.”
“Stopped in for a appetizer and beer,first visit. Great location in old England home, floors can be tricky. Food was great ,menu had plenty of choices .Will be going back for dinner .Wheelchair accessibility: Ramp to 1st floor .”
“We've been here a half dozen times and every time is great. My favorite is the crispy duck (amazing) and family loves the oba ramen and Thai soup. The menu is clearly marked for allergies, the staff is super helpful (and so sweet!) and the online ordering is customizable so I feel safe eating with my gluten and dairy sensitivity. The portions are nice, perfect for a yummy dinner or two lunches. Eating in is cozy, its a cute little spot with a few tables and bar. The teas are delicious too, and presented beautifully.Dietary restrictions: Menu is clearly marked and staff is knowledgeable and really helpfulParking: There's parking right in front, its limited and a little tricky to get in and out but plenty of parking all over downtown and the short walk is lit and safe”
“We are from the west coast, relocated to New England, and this restaurant is sooooooo good! You won’t want to miss it.Everything is fresh.Staff is great!Good spectacular.Make it a stop?We fed 6 of us :4 boys + 1 girl for $60!Parking: This is a small restaurant on the corner of Parking is small, but you can park on the street up the road”
“We are from the west coast, relocated to New England, and this restaurant is sooooooo good! You won’t want to miss it.Everything is fresh.Staff is great!Good spectacular.Make it a stop?We fed 6 of us :4 boys + 1 girl for $60!Parking: This is a small restaurant on the corner of Parking is small, but you can park on the street up the road”
“Dog Friendly inside, very unique and interesting beers. The staff is super friendly and helpful letting you try any of their beers. The atmosphere is casual and open for groups.”
“We eat at Betty's Kitchen at least once each time we come to Rye. We love this place for the comfort food breakfast. The menu has plenty of choices for egg omelettes, pancakes, French Toast, meats, and sides without the menu being too long. Absolutely have to try it.Parking: Parking is plentiful.”
“We were just out and about the area and were still hungry after leaving another place we got some apps from. Decided to pop in not expecting much really based off the name and decided why not. We were blown away very cozy intimate atmosphere with nice soft music playing and I love Lucy was playing on tv. We thought that was interesting and I noticed the great liquor selection with harder to find whiskeys. My wife and I were arguing about what to order mostly because everything sounded so good. Our server recommended the magic mushrooms and those were fantastic.y wife’s swordfish was unreal and my shawarma plate was also amazing. I picked up the plate and drank all the juices leftover can’t let that deliciousness go to waste. I can’t wait to come back and continue to eat everything on the menu.”
“A quaint little breakfast joint right across from the beach on Plum Island. Filled with regulars and visitors, it might be hard to get a seat.Your patience will be rewarded as they are some of the nicest folks I’ve met in a long time, with great coffee, service, and food. They really make you feel at home.We look forward to our next visit there.Dietary restrictions: I was happy to see they had a few gluten free options and were ready to answer any questions that I had.”
“Stopped by here en route from the Manchester airport to Portland, Maine during a snowstorm. This place was open and had great reviews on Google Maps. The crazy Pad Thai is exceptional!Highly recommended!”
“New Pale Ale might be the best I’ve ever had. Always come here for my preference for lagers and pilsners, but Silvaticus isn’t content to do the same thing forever. Great atmosphere (music is a little loud) and great beer. The addition of a real chef offering food is awesome!”
“First time dining here and it did not disappoint! Our server Elyse was friendly and attentive. Food was delicious and the margarita pitcher was perfect for my husband and I. Can’t wait to go back when its warmer out!”
“Best coffee roaster in the area! Much less in New Hampshire/New England! Always amazing customer service. Iced coffees, cold, brew, and hot coffees are all delicious. Highly recommend grabbing a bag of beans or ground to take home and brew for yourself.”
“We visited Thai Zap in Salisbury this afternoon. What a treat! The food was AMAZING from the Crab Rangoon (the best we've never had), Steamed Dumplings, and Tom Yum soup, to the Jumbo Shrimp Pad Thai, Red Curry Chicken, Steamed Noodles, and Garlic Salmon. Even the Thai Tea was exceptional.”
“We had girls night out today and the Joy Nest was the best place for it! As always! I was surprised by the way they cook mussels. I have never tried it with “tom yum” sauce. It is awesome! I wish it was an entry not an appetizer. My friend had to order it twice (one after another?) because it was soooo good!Recommended!”
“Excellent small brew pub. Food and beer choices are plentiful and very good. Staff were very friendly, knowledgeable and hard working. Although we didn't play any of the many, many board games they offer, it is a fun place.”
“BEST in Seabrook and surrounding cities. Made fresh. Big Subs. Feels like I'm at home. Nobody can compare to this shop.Parking: number of spots matches the restaurants needs”
“Lovely farm for the whole family, delicious local foods inside, many seating options inside and out, and a place to charge hybrid vehicles. A great organization that supports the local land too!”