“If you love quirky places with good food at cheap prices you'll fall in love with the Road House Deli on Myrtle Avenue in Boonton! Talk about a hole in the wall place! There is wonderful Polish food made fresh, just like in Mama's kitchen if she was a good and interested cook. There's a table full of individually wrapped Polish pastries and they sell coffee, tea and food to go. Along the side wall are four tiny vintage booths so you can eat here in comfort. Today was my first time and the potato pancakes were large and tasty, the pirogies were excellent and the owner put extra onions on top just like in Poland. We also had the meatballs with rice stuffing and gravy and real Kielbasa. Warren, a frequent lunch customer (Several times a week) was so enthusiastic. He eats one lunch in the Road House Deli and takes home a second for his dinner. Warren said to try the creamy horseradish dressing on the potato pancakes. He also says he comes every Tueaday for the special spinach casserole which says is excellent. I'm recommending the Road House Deli for good home style cooking, low prices and talk about local color. There is a must be at least 60 year old phonograph and hundreds of LP albums. You choose what you want to hear, put the record on the phonograph and get the music you want without having to pay a jukebox fee. Now how cool is that?“
“After spending the morning walking down and up Main Street of Boonton we decided to stop in Sam’s Deli to order a Roast Beef Sloppy Joe to go. This isn’t a fast food place so be patient while they fill your order, or make you a fresh sandwich. Our Triple Decker Sandwich was large, well made, good tasting and reasonably priced.“
“I only go here for 12 bagels and a TEC.... THERE BAGELS , to me, are great.. just the way I like it.... I'm from Morristown and I go here.... They are not dense... And the outside has that crunch.... When retoasted they are just like the first day you got them... There Taylor Ham Egg and Cheese are on point, nice and full ? ... Next time I will take a picture.... The guy, the older one, behind the counter is very very nice... He gave me a legit baklava from his country that was like WOOOOOOW ... Just a nice place....“
“Great little shop with the best breakfast sandwich I've ever had...keilbasa and egg on a kaiser. Roll is fresh and soft and the keilbasa is crisped nicely and so flavorful. Friendly service and fair pricing. Need to come back for lunch/dinner one day.“
“Joe, the owner, is SO mean. EVERY day I wake up thinking "today is the day that I eat the food that I made purposefully for lunch" and then I look at the specials of the day at Big Mouth and the thought of doing such a thing disappears more quickly than it appeared, a distant memory, a sheer figment of my imagination. Fig and brie griller? Amalfi Coast wrap? LOBSTER RAVIOLI?!?! Yeah ok, let me ignore those and go eat my pb&j while I pretend it's nearly as delectable as their homemade loaded baked potato soup... yeah right?.I should mention that, much like a cobra, you have to unhinge your jaw just to take a bite of literally ANY sandwich they make. It's unbelievable how much goodness they manage to fit between bread that I assume could only be baked to such perfection by Jesus himself.As with most complicated relationships, I'm unsure if Joe and his gals (who are ALL lovely, I almost want to get a pt job there just to hang out with everyone who works there) do this to me because they love me or because they hate me... and without knowing the answer, I still keep going back.Is there a "Big Mouth Deli" rehab? Should we all start meeting at the local Presbyterian on Tuesday nights and then ignore each other on Wednesday afternoon as we run into one another picking up our individual orders of the Michael sandwich? Or should we all just say screw it, give in and buy maternity pants?The only real way for me to find the answers to all of those questions is to... in the name of research... continue going back daily. This is the sacrifice that I will make on behalf of ALL of us... you're welcome.Joe... your talent has no equal, and neither will my Kohls bill if you keep it up.Parking: Parking is not an issue. Plenty for everyone.“
“This place came highly recommended by a co-worker and it did not disappoint. This place is in the top 5 in the surrounding Essex and Morris county region. Try their subs and prove me wrong.Parking: Make sure to park in the right parking lot.“
“I had the pork cutlet today and it was just amazing. The cutlet is breaded and surrounded by a downright tasty combination of seasoning and fried to golden brown perfection in such a fashion that your taste buds will be forever mystified, just as mine have been for about a year or so now since I discovered this gem while traveling down US-46 on essential business. Everything I have had from here is so delicious. Go there as soon as you can because it’s really really good.“
“When they say simple is the best, this place hits the mark. Ordered a bacon, egg, cheese bagel and a regular ham/salami cheese sandwhich. Both were great, simple, good ingredients, pefect proportions, and prices were affordable as well. People inside were kind and helpful. Would definitely recommend.“
“I've been wanting to come here for so long, and for my Morris county friends who grew up in the Italian triangle (Belleville Bloomfield nutley) this is the best kept secret. This is the real deal, they even have nastos desserts from Newark. Super happy to order Easter pies from here and they stock my beloved San bernadetto iced tea! Owner and his family are super sweet and friendly.“
“This little local spot is a gem. Family owned. Small, worn in a good way. Counter seating. All made here. Super reasonable pricing.Very friendly staff and management.I had an eggplant sandwich on a roll. This was a long roll and could have easily fed two. What a great little spot!“
“I love coming to this deli. Sonia always greets me when I walk through the door and remembering what I love to have the Taylor ham egg and cheese on a roll nothing on it. I went enough times to adj for just my usual and it's so respectful and enjoyable to hear them remember you and what you love to eat. The prices have kept inching up over the months, but I loved coming here now and then to keep enjoying my favorite sandwiches and supporting this friendly and wonderful business. This place went through 2 owner changes before it was stephs deli. Overall whenever I'll go to school or work and I need a quick breakfast I'll turn to stephs deli. Thank you my friends!!“
“I've been here for a year, and just now do I discovered this most amazing Italian Deli.(Only 2.5 miles from my hotel)The owner SAl was Incredibly cordial and extremely hospitable apon my entering the store, he could pretty much tell I wasn't sure about what I wanted and offered me some samples and answered all my questions, so helpful.( I say customer service is not dead. You just need to go to the right joints )Everything looked so amazing. I decided on trying three sandwiches.1. Chicken parm. ( Incredible Delicious)2. Meatball Parm. ( Super Delicious as well)3. Pastrami on Rye. ( For tomorrow )4 Tiramisu. ( Dessert )5. Vanilla Cream SodaEverything was perfect!!!Hands down the best deli I've found in New Jersey since I've been here.All in all, I had an incredible experience at this Italian Deli! From Sal's hospitality to the delicious sandwiches and desserts, it seems like I've found a gem.It's great to know that customer service is alive and well at this spot in New Jersey!“
“The food was fresh, sandwiches were fresh, and the big ? price was well worth the freshness. I will definitely go back. So I had to go back to try their breakfast, and it definitely didn't disappoint bacon egg and cheese. Look at this big, beautiful sandwich.“
“I would always get a chicken soprano with double meat. Al knew exactly how I Wanted it. I would put a twist on it. I would always get chicken cutlets with fresh mozzarella and roasted peppers, balsamic vinegar, lots of bacon and prosciutto❤️Parking: It's on the street and if you get lucky and get a spot you're good“
“Very good place to grab breakfast or lunch. I came across this place many years ago when doing service calls in the area. New owner is very attentive and his staff is friendly and fast at taking your order. The quality of the food is the same as it has been in the “
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“Went here for a quick lunch and found the staff friendly and extremely nice. Ordered a wrap and was told to grab a drink and sit down. Ordered a buffalo chicken wrap and it was one of the best wraps I've had, not over sauced, right amount of cheese and lettuce. Definitely recommend.“
“My wife and I were looking to get our reception party catered. After the first attempt at one deli, we decided to look elsewhere and stumbled upon Summit and Main. We are so glad we did. From the day of ordering to pick up everything went smooth. My wife and mother in law were sat down and went over menu, and all of our questions were answered. They suggested their best sellers and how much of everything to order. Everything was a hit and everyone loved the food. We can not recommend Summit and Main enough. The roast beef sliders are out of this world. If you're looking to cater a party wedding birthday etc, look no further.“
“Cute little place! Owner is super nice. Quality of the sandwiches is great and they come with a side . We got coleslaw and hands down best coleslaw I’ve ever had. Potato salad is also so good, light on the mayo which is perfect. Excited to go back and try more things on the menu.“
“I had a spinich/mozzarella omelette w/ side of sausage, home fries and toast. It was fantastic; fluffy eggs, not over done at all. 2 large, tasty sausage patties. This meal is like $7 or $8 more at other diners. Exceeded expectations on price, taste, portion and quality. I will absolutely return to try something off the lunch menu soon.“
“Absolutely awesome little deli. I love the comic book decorations. They always have great music playing.House made smoked brisket is phenomenal. It makes it hard to try other sandwiches. I finally broke my trend and tried the Ranchero. It did not disappoint!Every sandwich is made with the utmost care and love. It's hard to explain, but it makes a difference.“
“A walk into Otto's is a walk back into the past when neighborhoods had small businesses and everyone knew one another. But one thing didn't change. The high quality and authentic homemade German salads, delicious sandwiches, German specialties and frozen treats (for the Bogue Pond playground visitors) are tallied up the old fashioned way by Helmut, the owner, with a pencil on your bag. There's even an old hand-cranked cash register to make your change. I've been a customer over 30 years, and highly recommend. We need more places like Otto's Deli.“
“I’ve gotten lunch here before and it has been phenomenal. Coupled great food with their service, leads me to come back here. Point in case, I’m sitting here waiting for a breakfast order. They’re remaking my chocolate chip pancakes (for my nephew), because THEY determined it wasn’t fluffy enough — show me another establishment which strives to go above and beyond. It further attests to their level of service and quality of food they strive for. This is why I love small businesses like Sheimer’s.“
“I love this deli because they have certain things that I love & Juan is the most amazing deli worker ever! He works so hard, fast nonstop, he's always pleasant never rude. You can't get better service than that it's like cheers he makes everybody feel good when they walk in there“
“Dinner report from Nov 25th. After turkey on Thanksgiving, we needed an Italian meal for our family of four and Vitale's delivered. Serving dinner on the weekend, the deli is transformed into a trattoria courtesy of black linen tablecloths and black screens which hide the refrigerated deli cases from view. The "Spiedini" is a must order from the list of starters. The specials are super - we quite enjoyed chicken and veal dishes - but the fish and shellfish are where the restaurant shines. On this night the lobster ravioli were served with the both shrimp and scallops. The service is both friendly and efficient. Water glasses are kept filled and BYO wine is opened promptly. We will return to this gem of a restaurant!“
“My office has ordered lunch from here many times and the food is always great! Today we had an afternoon event catered from Natale's and not only was everything delicious, but the customer service was above and beyond! Highly recommend them!“
“Let me start off by saying I grew up in Philadelphia and ate cheesesteaks regularly ever since I was quite young. I know these folks here are known for their “best of NJ” Taylor Ham ;not pork roll ( almost forgot where I was) and cheese. I’ve had it here before and I do believe it is incredible and stands up to the claims. However… the cheesesteak they make here may not be getting enough love. You should consider it and understand that it could put up a fight with some of the best in Philly. 10/10. Would order again, and again … and again. Also, the guys here are great to chat with.“