Customers` Favorites
Customers` Favorites
“I love this place, I love the ambience, the music, the service staff, and the food. It is also reasonably priced, and I always end up finding parking too. I like it better for casual social dinners than for more formal business meeting dinners. I like the decor, the restrooms are comfortable and clean, and I always leave with feeling happier and more satisfied than I arrived.“
Customers` Favorites
“I gave Sogo Sushi 4 out of 5 stars ⭐️⭐️⭐️⭐️I went out for sushi last night, and a guy spilled a whole bottle of soy sauce on himself!! Everyone laughed except me. - Don‘t "Kikkoman" when he’s down ?Keep reading for my review ?Pros:• Brown rice sushi is a game-changer - healthier option without sacrificing flavor!• Rolls are creative and tasty• Friendly serviceCons:• Yeah, the decor might be a little stuck in the past, but if you're a brown rice sushi lover like me, it's worth checking out if you're in the area!Overall, it was a nice experience at Sogo Sushi! The brown rice sushi and creative rolls were standouts, and the friendly service made for a pleasant visit.Follow me on Google for more ❤️“
Customers` Favorites
“The Taste of New Orleans menu is spectacular! Our party of 5 had dinners of Blackened Catfish, Blackened shrimp, Flatiron Steak, all outstanding. The Spare Rib appetizers (bonless) melted in your mouth. Service is attentive without being intrusive. Thank you so much, we will be back.“
Customers` Favorites
“When Rice Box closed I legitimately thought I would be sad forever. But then Spice Thai Bistro came along to heal my broken heart and fill my belly and soul with the best Thai food in NJ. Despite the small location, they pack big flavor into each dish. The Pad Thai and the grilled pork skewers are my personal favorites. The staff are all absolutely wonderful. Seeing Eddie is usually the highlight of my day! This might just be my favorite restaurant of all time, and a big part of that is because it's so evident that every dish is made thoughtfully with love and care every single time.“
Customers` Favorites
“FOOD = 5 STAR Ambiance = 3 star Service = 1 star When the crackers for the soup fall on the floor as the server was walking with it.. DON'T pick them up off the floor and put them on the customer's table to be eaten.. it's GROSS.. the server was nice, but they clearly have no clue about food service. Used to love this place.. but will NEVER be back I left a 5 star review because it's not the owner's fault.“
Customers` Favorites
“Sono has always been our go to for delicious fresh sushi. Tonight there was a delay with our pick up....it's lent. We get it - they even gave us 2 free sodas to apologize. Then 2 hours later they send us an apology text. Honesty and apologetic. Now that's a classy move!“
“Food is very good. All the fish and everything was super fresh. Got the salmon tataki, beef sashimi, a couple of rolls and the beef sukiyaki. Would definitely recommend the beef sashimi, it's very fresh. The sukiyaki was also a huge portion! Would also recommend the spicy scallop hand roll! The service was really good! The staff is super attentative and kind.“
Customers` Favorites
“I ordered dragon phoenix, vegetable lo mein, and sesame wonton, and they were all so delicious with the sesame wonton being so flavorful and the jumbo shrimp from the dragon phoenix taste so fresh and the chicken with white meat tastes so juicy and crunchy with great flavorVegetarian options: Veg lo mein and mix veg are both really good“
Customers` Favorites
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“No Olivi Garden, simplicity meets excellence, creating an unforgettable dining experience. As you step inside, you're welcomed by a cozy ambiance that feels like a warm embrace. The team of professionals here may not boast Michelin stars, but their passion for food and dedication to service shine through in every interaction. The dishes may not be extravagant, but they're crafted with care and attention to detail, using fresh, locally sourced ingredients. Each bite is a testament to the chef's skill and commitment to flavor. At Olivi Garden, it's not about flashy presentations or trendy ingredients; it's about honest, delicious food that leaves a lasting impression.“