Lebanese Restaurants near Edgewater, NJ

“Izzy is always accommodating & nice. I’ve always had a good food experience whenever I go.“

“the appetizers were stunning, great service and great atmosphere, friendly and professional waiters“

“Every moment of my visit felt carefully crafted. The atmosphere was relaxed, food was amazing, and staff was professional! The place has warmth, good service, and simple design. Waiters provided excellent service alongside innovative food. This place has too many highlights to mention.“

“Great food it was beautiful outside quiet. I enjoyed my dinner I recommend everyone to go.“

“This place is really special. Enjoyed every one of the dishes.
Dips were great but not the standouts. The Branzino and the nut sauce it came with was divine. The Crunchy and Pollo Asado tacos were incredible, perfect fusion of Lebanese and Mexican flavors, owner and staff are very polite, professional and helpful.
RECOMMENDED“

“The best authentic Lebanese food in NYC. A must-try. All there food is fresh and delicious and very generous quantities. Their Shawarma is soooo good, you can eat it in bowl or a sandwich with lots of yummy toppings. I also tried their falafel and it was super good!“

“Food was authentic compared to many other Lebanese spots in NYC, and I like what the chef has tried to do, by creating an environment for many to enjoy Lebanese food with a vision for NY'ers. TBH Lebanese food doesn't need to be recreated just enjoyed as it is. The contents of the Shawarma sandwich were on point but wished it be a hot sandwich and not with cold/room temp bread. Besides this the appetizers were magic. Out of all the Lebanese spots in NY, this one, so far, sits on top of the food chain. Good job! 👍🏽“

“I love the shawarma sandwich I bought , it was so delicious tasty and the good thing of this place, is that it has small section to buy groceries,like Arab bread which is so delicious.“

“We ordered so many incredible signature dishes. The lamb moussaka was 5 stars! To really test them we ordered one of the best lahmanchoun’s we’ve tasted in NY! Cozy atmosphere, attentive waitstaff, Momo JC definitely exceeded our expectations!“

“First of all, my chicken sandwich was SO flavourful, as well as my avocado zaartar salad. Thank you!“

“Hen House Nyc makes dishes that show attention at every step. The food stands above others. This place succeeds with its menu, its design and its team. The staff member engaged socially with various diners. I thoroughly appreciated this place and will definitely return!“

“I ordered the fried cauliflower and a chicken shawarma sandwich. The cauliflower portion was good and it tasted great. The chicken shawarma sandwich was close your eyes and enjoy it good! I must add, it's great to find a restaurant that has a true garlic aioli that's an emulsion of garlic and oil and not just garlic with mayonnaise.“

“I’ve been going to the Tripoli since I was a child (1975, so I was 2 years old). At first, the draw was their authentic pastries (their Birds Nests are TOP NOTCH!!!). To this day, I love their traditional Lebanese cuisine (their humus, babaghanouj and tabouli are AMAZING as is their shish-kabob and chicken shishtaouk). If ever you find yourself on the border between Brooklyn Heights and Cobble Hill Brooklyn (NYC), I can’t recommend them enough!!!“

“This is real a hidden gem of authentic, well prepared and tasty Lebanese food. I had a catering order for a big event and the food couldn't be more delicious and fresh, my family and my guests were so happy. Everything was on point but the stuffed grape leaves ( with beef and rice) were out of this world yummy. I highly recommend this place !“

“Lavashawarma is absolutely excellent! 🌟 From start to finish, everything was perfect — the food is delicious and fresh, the staff are so kind and helpful, and the manager goes above and beyond to make sure customers are happy. The delivery was also fast and professional. Honestly, every detail shows how much they care about their customers. Highly recommended!“

“Goes this place doesn't have a higher rating on Google is beyond me. The falefal is a 5 o ut of 5 The rice is the best I've ever had. It's both soft and creamy almost! I'm having the lamb shish kaboblan special. It is juicy and not chewy. Nothing is ever over salted here or overcooked the many times that I've been here. I even drive here for lunch 20 minutes away, even though there's Middle Eastern places a few minutes away from my job. The beef liver is great. Here the baba ganoush and hummus are tasty. Not oily. Very good lentil soup. It really tastes homemade!“

“Been here twice and the food is omg fabulous and so aromatic . It’s also BYOB with no cork fee. Lovely like cozy spot in East Village. Shared this mixed grill platter with a friend and was just enough to fill us up.“

“I grabbed the Falafel Bowl from Naya - 39th & Broadway through MealPal and wow, it’s a flavor bomb! The creamy tahini and zesty spicy smoky red sauce kicked the fresh cabbage slaw and pickled cucumber up a notch. So savory and spiced perfectly—highly recommend!“

“Me encantó !!! Comida libanesa deliciosa y exquisita ♥️“

“The food is fresh, flavorful, and perfectly seasoned, with a great variety of Mediterranean options to choose from. The staff is friendly and efficient, even during the busy lunch rush. The ambiance is modern and clean, making it a perfect spot for a quick, delicious meal. I highly recommend trying their bowls and wraps – you won’t be disappointed! NAYA is definitely a standout in the Brookfield Place food court. Can't wait to go back!“

“I stumbled into this restaurant & was surprised how good the food was. They are different from any middle eastern restaurant. The chicken dish was delicious & spiced beautifully. The lentil soup was delicious & was different to what I always have. Will definitely come back for more!“

“Want to make your pallet dance? Of course you do! Boutros is the place to go from their tantalizing cocktails to their original baba ghanoush and falafel you’ll be simply amazed. Old school, traditional recipes with a twist of new flare. Mikey is a wizard for creating his cocktails. I had the pleasure of trying two of them that he created after thinking about them for 12 years and I highly recommend them the Garlic Gibson and the Bitter tree, both are amazing. Allen, who is the chef and owner and named this quaint little place after his dad will delight you with his specialties my Sister and I had the mushroom hummus. The short rib wraps are beautiful salad and baba ghanoush to name a few. Hurry up, you won’t be disappointed!!! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️“