Flour
$$$ • American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Flour
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Flour Reviews
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I am SO disappointed in myself. I must have walked by this spot dozens of times with my chihuahua and pre-judged it as just another Italian spot in Hoboken. Turns out it’s pasta fusion, and easily one of the best restaurants I’ve tried here.
Don’t come expecting an oversized chicken parm slopped with gravy and cheese. Come if you want to actually taste what the chefs were going for. I’ve been here twice in the last two weeks, and I’ve had the “fish...read full review
Overall - menu was really diverse and expensive. I was hoping to see a classic chicken parm on the menu here but it was Italian with random things dropped in and out. Best thing was the spicy rigatoni and I would pass on the gnocchi next time. $30+ for a pasta dish without and protein is too high for Hoboken.
Good food with a different menu. Try the street corn. Pizza is good too! They do a lot of business on take out pizza.
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
Flour is a charming BYOB restaurant known for its tasty food and intimate atmosphere. The menu may be limited, but highlights include the Caesar salad, Steak Tartare, Branzino, corn pasta, spicy rigatoni, and gnocchis, all praised for their deliciousness. The restaurant is often recognized for its great service, with attentive staff and a pretty setting, although some reviews mention apathetic service at times. Desserts, like olive cake, also receive positive feedback. However, guests should be aware that Flour does not serve tap water, which may be off-putting for some. While many consider it a favorite spot, a few reviews note that portion sizes can be small for the price. Overall, Flour remains a popular choice for tasty meals in Hoboken.