Chef Tan
558 Washington Boulevard, Jersey City
(201) 987-7070
Customers' Favorites
century egg & cold eggplant 皮蛋辣椒擂茄子
Salt & White Pepper Crispy Chicken 盐酥鸡
chef tan broiled whole fish 風味烤魚
long green pepper beef 小椒牛肉絲
Vegetarian Spring Rolls 2pc 素春卷
long green pepper beef 小椒牛肉丝
eggplant w garlic sauce 鱼香茄子
sour & hot gizzard 酸辣鸡杂
Hunan Style Braised Whole Fish
pumpkin cookies 6pcs 南瓜饼
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Recent Reviews
We went a bunch of people today. Everyone got different dishes. I got chicken and broccoli with rice. It was tasty. But nothing exceptional. I took some of it to home to finish but when it got cold it is not easy to eat. Nice big seating hall.
Visited Chef Tan for the first time around 1 PM on a weekday. The restaurant wasn't busy, so we were seated immediately. Since we wanted a lighter lunch, I asked about the lunch specials but was informed they were for takeout only.
From the main menu, we ordered the Iron Plate Tofu and the Scallion Beef stir-fry. The tofu dish was very good with silky tofu and flavorful ground pork. The scallion beef was generous in portion size, but it had mostly regular...
From the main menu, we ordered the Iron Plate Tofu and the Scallion Beef stir-fry. The tofu dish was very good with silky tofu and flavorful ground pork. The scallion beef was generous in portion size, but it had mostly regular...
Had a post workout snack. Ordered the jellyfish appetiser, kidney slices with rice and glutinous rice dessert (Hong tang zi ba). Strangely dessert came with main with appetiser coming only nearly after the rest were finished. We asked for extra syrup for the dessert as it looked kinda dry but was told this was not possible as it was from a package. Jellyfish was really really hard. It’s one of the dishes I always like to have in Chinese restaurants all over the world and this...