Phở Minh's
$ • Vietnamese, Vegan, VegetarianAbout Phở Minh's
Customers' Favorites
Summer Roll Gỏi Cuốn and Their Peanut Sauce
Pho Tai Half Done Beef Filet
Fried Spring Rolls
Vegetable Pad Thai
Taro Spring Rolls
Lemongrass Pork
Fixings for Pho
Com Chien Chay
Summer Rolls
Grilled Pork
Phở Minh's Reviews
The food is great but the lady attending has the worst customer service. She is rude. She makes the whole experience feel as she was doing us a favor by serving us. She has no patience. It sucks because her attitude is what makes us avoid the place. The food is good.
I love it here, the food is always really good. I especially love the tofu rolls
Got the number 2. Everything tasted good. Portion size was good. Even the price was not bad. Would eat here again.
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 12:30 - 9PM |
Phở Minh's is a Vietnamese restaurant known for its Phở, bánh mì, and Bún chả giò. Despite its simple appearance, the presence of Vietnamese customers speaks volumes about its authenticity. The vegetable Phở is delicious but may require some extra salt. The spring rolls wrapped in lettuce are a must-try, always delivered hot and fresh. The portions are larger than those at nearby Pho spots, and the broth is consistently good. Customers appreciate the flavorful and fresh dishes, especially the tofu and vegetable Phở with veggie broth, which many have enjoyed for over a year. The restaurant offers dine-in, takeout, and delivery options, making it convenient for different preferences. Though the service can be slow, especially when one employee handles many roles like waitress, bus boy, and food runner, the food is always worth the wait. The hot tea remains flavorful and strong, complementing the hearty meals. Overall, Phở Minh's remains a popular spot for tasty Phở and other Vietnamese dishes, with dishes like the half-done beef fillet Phở and pork bánh mì satisfying hungry customers.