Peking Chinese Kitchen
$ • Asian, Chinese Book a table: 7:00 PM 7:15 PM 7:30 PM More
Customers' Favorites
Peking Chinese Kitchen Reviews
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The orange chicken is always so good - not overcooked as at many take-out restaurants. The shrimp toast was excellent.
Its no wonder the food was ready in 15 minutes, the vegetables in every dish was still raw and only half cooked, even in the egg foo young which is deep fried. The rice was the opposite and was very sticky and mushy. Food had a homemade taste which was kinda disappointing when I had a craving for American Chinese food and the noodles had a really strong ginger flavor.
Hours
| Monday | 11AM - 9:30PM |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 11AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 4 - 9PM |
I have ordered from this restaurant for many years. It may not look fancy but the food is good. I never had an issue with the quality or the portions.