Sum Ramen
$$ • RamenAbout Sum Ramen
Customers' Favorites
Black Garlic Ramen with Egg
Miso Ramen with Extra Pork
Pork or Chicken Gyoza
Karaage Chicken Wings
Spicy Tan-Tan Ramen
Spicy Tan Tan Ramen
Grilled Pork Gyoza
Vegetarian Bao Bao
Shishito Peppers
Roasted Edamame
Sum Ramen Reviews
167 ratings
Share your opinion about Sum Ramen
The food is greasy and the service are very good.
Popped in for a late dinner, about an hour before closing. We were seated immediately. Restaurant was nicely lit, tables were clean. Ordered a strawberry lemonade, fried gyoza (with chicken; not pictured since I was starving and ate it too fast), dumplings (also with chicken) with crispy onions and bean sprouts, I got the miso ramen (with chicken…appears to be a theme), and my GF got the Katsu Curry (yep, theme confirmed. Came with chicken).
Fried gyoza was an easy...read full review
Fried gyoza was an easy...read full review
The food is really good and the server was really nice. I would recommend the spicy Tan Tan ramen.
Hours
| Monday | Closed |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 11AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11:30AM - 9:30PM |
Sum Ramen offers a welcoming atmosphere with a cute decor and clean facilities. Their spicy tan tan ramen is a must-try, featuring a delightful fusion of familiar and unique flavors, perfect for those who enjoy mild spiciness. The menu includes shishito peppers, pan-fried pork gyoza, and Sum ramen, all of which receive positive reviews. Many visitors enjoy the generous bowls of ramen, and the staff is known for being knowledgeable and friendly, especially when accommodating dietary restrictions like gluten free options. The strawberry bubble tea and the Brown Sugar Boba Tea are highly praised by customers. Visitors also enjoy the current special: Wonton Ramen, which is super nostalgic for some. The restaurant offers an option for rice noodles, which are very tasty and cooked to perfection. Customers are greeted with mint and lemon infused water, and the ambiance is lively. From the shishito pepper to the newly added cold noodle, every dish is delicious.