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Customers` Favorites
Customers` Favorites
“Have been coming here for most of my live never disappointed“
Customers` Favorites
“This is basically the only Chinese place I hit up when I'm in the mood for that. Never had bad food there. The general tso's chicken, the wontons, dumplings, spring rolls, all great. Like others have said, the lady is part of the experience. No complaints from me. Always a decent meal.“
Customers` Favorites
“It has many Philadelphia type "foods" available, yet these people aren't from Philadelphia ( or the United States, respectively); so that's a huge ŵtf...I DID order their Chinese food and it was pretty damn good. Even in Philadelphia, they don't call their Cheesesteak "Philly Cheesesteak " anymore, so if they had their own version than I'd be more than happy to try it. The prices are reasonable, and their staff in the front are really cool young bucks. The main issue is there are no tables to sit and eat at, and the "Philadelphia " type o's.“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
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“Ordered delivery...
Lady who took the order was nice/professional. Delivery guy was super polite, friendly and downright pleasant. (Srsly 5 stars for delivery service, he was delightful!) Food was still piping hot, order was accurate to a 'T,' and it arrived right on time by the lady's estimate.
We got two different kinds of lo mein, and sweet and sour chicken - pretty basic, but we were craving it and it's a good way to try out a new restaurant. Anyway.
Lo mein was PHENOMENAL. Clearly prepared by someone who knows what they're doing, made to order, great flavor, and not super greasy like lo mein so often is. Veggies were all cooked tender-crisp, meat was tender and cooked perfectly. You can absolutely tell that the lo mein was properly pan-fried, and the flavor is just unbeatable. The sweet and sour sauce was a little different - kind of like a hybrid sweet&sour/duck sauce - and soooo good. And, guys, the chicken itself wasn't greasy, and even reheated perfectly in the skillet the next day.
We will absolutely be back.
Vegetarian options: Usual standards - bean curd, tofu, etc.
And they do make both plain and vegetable lo mein.
Dietary restrictions: Steamed/healthy section, and steamed options for appetizers.“