“I went here for some pasteurized for my boyfriend's birthday/Valentine's Day. He's a stickler when it comes to cannolis and elephant ears but loved both of them! The girl at the counter was super helpful, the prices were great, and there was pretty decent variety (including some savory foods as well!) Giving 4 stars because the lemon coconut cake was drier than I thought it'd be, and same thing with the lemon pound cake. But the flavor was good!“
“Love this place! Their lattes are so creative and delicious (cardamom, cloves, rose hips.. so many infusions/flavors). Donuts are also awesome and the staff are helpful. I passed this place for years and never went inside.. (mistake!) now I go all the time. Have to say, their name/sign don’t let on to how to how creative their menu and drinks are.“
“chocolate croissant yydsThe outer skin is very crispy and falls apart when touched. The inside is very soft and fluffy. Coupled with the mellowness of the chocolate, the aroma is overwhelming , and it’s not enough to eat. I hope to create a big croissant with so much chocolate.ps. There are mini sculptures of two legs? in the store“
“I attended a party at 12 noon in the dining room on Saturday - the appetizers were bountiful, the salad was plentiful, and so fresh! A huge bowl of penne vodka followed !! chicken francaise was tender and delicious, no fork needed.My family and I will definitely be “
“So I just moved to the area. For the most part pizza is awesome. They just have to let it actually cook. I don’t like non- crispy pizza. Other than that pizza is A1.When we first went for take out. I didn’t have such a great experience. However this last time for delivery changed that.“
“You get a very good size pita here! About the size of a biiiiig overstuffed burrito. The smoked eggplant in the falafel supreme is soooo good. Crepe was good too, it's one big crepe folded into a square instead of the usual rolls I'm used to. Definitely a share worthy size. Quick and friendly service too :)“
“I been coming here since the 1970’s for awhile it was the only place in Manville to get pizza. Now there are three other places but their homemade sauce stands out amongst the other. The food is good the owner Anthony welcomes everyone like they are his family. Come try his pizza and his other Italian cuisine, you won’t be disappointed.Vegetarian options: I sometimes order the mushroom or peppers on my pizza.Dietary restrictions: They use quality ingredientsParking: They are by an open empty mall there is parkingKid-friendliness: YesWheelchair accessibility: Yes“
“Jimmy provided the food for our family and friends after my husband's funeral. Everything was excellent. He went out of his way to accomodate us and made sure everything was set up and ready for us when we arrived from the funeral. Wonderful people to work with and prices were reasonable.“
“We stopped by there years ago before we moved out of state and we were wowed by their XXL pizza. So we knew we had to stop in when we were in the neighborhood. The pizza was delicious as usual, the slices were gigantic and so good, the dough was crispy and the cheese and sauce were perfect. We also tried the cheeseburger empanada and I highly recommend it! We will be back whenever we are traveling nearby.“
“This place is incredible. Every single dish that we ordered popped with flavor (chicken kabab with rice and salad, a traditional gyro, and Mediterranean platter w/baba ganoush, dolmas, grilled vegetables, falafel and pita). Everything had a lightness to it, freshly made and expertly prepared. This was nowhere more evident than with the baklava with its light crispy pastry, delicious honey and pistachio paste. The decor is warm and comfortable with exuberant music. We loved it and are definitely coming back. Btw, I felt that the portions were generous, but if you are value minded, you owe it to yourself to try the daily specials. We had the gyro on a Tuesday for $6.99 !“
“Have ordered from here a few times and never gone wrong. It's a small shop but they do pizza right. On my last trip I got their margarita pizza with mushrooms and onions and sauce on the side ($25 for a large, $5 extra with the added toppings) Extremely tasty.My friend ordered the penne and said it's the best they've had.10/10 recommend“
“April 2023I was actually temporarily miss placed when starvation hit and we stopped here.What a quaint place, definitely family oriented.Our server was on his game, he was kind enough to give us ideas of things to do. For our next visit.Portion size could have been a bit bigger.Parking was good, handicapped friendly, child friendly.Give this place a whirl !Kid-friendliness: Yes, they have highchairsWheelchair accessibility: Everythingvis in ground level.“
“Went to go eat for Valentines Day, pretty busy, Kevin was ready to serve us with a big smile on his face… full of positive vibes, very professional, im definitely looking forward to eat at Carrabbas and get a Great Service as our Server Kevin “
“Ordered a large pepperoni and sausage pizza with a side of calamari. The pizza quality never fails and is always tasty with the right amount of sauce, toppings, and cheese. The marinara sauce for the calamari is clearly made from scratch and took me by surprise by how fresh and homemade it tasted.Their staff were also super attentive and helpful in bringing out the food for tables, packing leftovers, bringing utensils, and water.“
“my review is for the amazing pepperoni slice I just grabbed for lunch. it had a crispy, thin crust with no flop. the sauce was a nice balance of sweet and tangy. the cheese was not excessive, and the pepperoni wasn’t too greasy. I added pepper flakes and oregano because that’s how I like my pizza, but it would be perfectly delicious without it.“
“Masala Chai is actually the chai Indians make at home, not the pseudo versions you have at cafes. They make the chai right in front of you in a chai pan ?Bombay sandwich and Avocado toast are a must to try.I visit New Brunswick for meetings, and this place a much drop in for breakfast and chai.“
“Been coming here since they opened...a long time ago... Went yesterday for the first time in a bit..price up product shrunk..there was enough cake in a cupcake to be basically a glorified mini muffin with a dalopof icing and the cookies are now 4.00 a cookie for a HARD smaller thick cookie..I know the economy hit us hard..but jeez..Disappointed..service though is always on par, the girls always take good care of you...as someone that's been a long time customer just sad for the changes definitely noticable now ..they do taste good“
“Wow, what an incredible pizza experience at Chicago Pizza with a Twist! The atmosphere was lively and inviting, but the real star of the show was the pizza. I tried the "Achari paneer pizza” and was blown away by the combination of flavors - the onions, jalapeños, garlic, ginger, green chilies and achari flavored paneer on a white sauce all worked together in perfect harmony. The crust was perfectly cooked, with just the right amount of crunch. The staff were friendly and knowledgeable, and the prices were very reasonable. I'll definitely be back to try more of their creative pizza combinations - highly recommend!“
“I visited Kona Grill on a bustling Saturday, eager to try them out based on recommendation from a friend.The night kicked off with a mixed bag of cocktails; the New Old Fashioned, revamped with Jim Beam Vanilla Whiskey, was a delightful twist on a classic, boasting a unique texture that impressed me. Similarly, "The Rum Drink" was an excellent summer refreshment—light yet satisfying. Unfortunately, not all drinks hit the mark. The Electric Lemonade was overly sour, reminiscent of Warheads candy, and the Cucumber Southside was dominated by an overpowering cucumber flavor that eclipsed its mojito roots.Appetizers were a similarly varied affair. The Chicken Satay was adequate though unremarkable compared to Thai versions elsewhere, and it suffered from a stingy portion of otherwise tasty peanut sauce. The Fire Dragon Roll, meant to dazzle with its flamed alcohol-infused sauce, ended up a disaster as the sushi absorbed too much of the vodka(?), significantly detracting from its enjoyment and effectively ruining the dish.Main courses painted a more positive picture. Although the 10oz Prime Rib, which I requested medium, arrived well-done, it was still enjoyable enough not to warrant a return to the kitchen. The star of the evening was undoubtedly the Macadamia Nut Chicken—a unique and flavorful dish with a wonderfully crunchy macadamia crust and a delectable sauce that both my companion and I found exceptional.Dessert was a high note on which to conclude our meal. We shared a slice of carrot cake, a perfect balance of flavors with just the right amount of sweetness, and mercifully free of raisins—a common pet peeve. It might just be the best carrot cake we’ve had in a restaurant.Service was exemplary and even a manger stopped by to see how everything was going and comped the carrot cake for us for the birthday. The interior was fine but the window seat we sat by had a lot of bird poop on the windows when lookout. Just made a note on that.Kona Grill offers some standout dishes, particularly in the main courses and desserts, the inconsistency in the starters and some drinks could be improved. The venue has potential for a great dining experience if it irons out these kinks.“
“I regret giving so many other places 5 stars, as now the meaningfulness of the 5 stars i give to skylark is Diminished. If you are looking for a review telling you to go the Skylark - look no further, this is it. Incredible food, diverse menu with variety, high quality ingredients, not to mention reasonably priced in a beautiful atmosphere. Perfect place for a special occasion or a brunch meet up. Wish I could give more stars, guess I'll just have to settle with giving them my business.“
“The food was very delicious, the only bad thing is the service, I ordered salad and soup and it's amazing that the girl didn't write it down because they never brought me the soup, it's amazing that she was tired and in a bad mood but then everything was fine“
“My son is living in Florida but knows I love these little cakes and he called in to have them send me a trio of some favorites. It was such a lovely gift and JBC packed it so nicely. It was a wonderful gift from my son. Thoughtful as always.It's been a special Mother's Day. A cup of coffee and a slice of delicious cake.“