Caterers near Old Bridge

Aiello's Old Bridge Caterers • $$
2595 County Rd 516, Old Bridge

“Always an awesome experience. The food is always so delicious. Service I great and the people are as amazing as the food.“

4.7 Superb178 Reviews
Tropical Hut Filipino • $
3314 US-9, Old Bridge

Customers` Favorites

Crispy Pata

“The food here is delicious.“

4.6 Superb90 Reviews
Knights of Columbus, Council #4815 Caterers •
61 Pine St, Old Bridge

“We just celebrated our daughter's first birthday and it went spectacularly! The room is incredibly spacious and the owner, Anthony, was easy-going and kind. Definitely recommend to anyone looking for an affordable, great looking venue space!“

4 Good33 Reviews
Bola's Kitchen & Catering Services, LLC Caterers • $$$
11 Sunset Ave, Old Bridge
0 Na0 Reviews
il Mercato Holmdel Caterers • $
37 Main Street, Holmdel

“Food is amazing at this place let me tell you. I eat here regularly and recommend this place to anyone who is looking for a good spot. And the owner Youssef is a freaking character, so friendly and he bounces off the wall. Definitely passionate about the place.“

4.9 Superb120 Reviews
Maricel's Kitchen Caterers • $$
111 Main St, East Brunswick

“Private party in traditional presentation of a Kamayan feast (max 35 persons) for my milestone birthday. You meet with Chef Maricel herself to plan the menu and set-up (seating, music, and service). She was very accommodating for one guest who is allergic to soy sauce — a staple ingredient in Asian cooking. She prepared a separate meal for him. She made all my favorite Filipino dishes including Lechon (the best I’ve eaten!), grilled chicken inasal, fried tilapia, chicken adobo, and beef Caldereta (my husband’s favorite). I also recommend her crispy shrimp balls as an appetizer and pancit molo soup. Chef Maricel came out to present the Lechon and explained its significance in Filipino celebrations. The succulent pork and crackling were then added to the other dishes laid out on banana leaves. Dessert included turon and leche flan. The mango birthday cake was beautiful and delicious. We chose their beverage package that included non-alcoholic sangria, soda, coffee and hot tea. BYOB: Guests added pinot Grigio or prosecco to their glasses of sangria. Maricel’s Kitchen is a restaurant on the weekends and a cooking studio during the week where she teaches classes live on YouTube. The studio’s computer equipment set-up provided an opp for my family to project a slide show of photos from my life that guests watched during dinner. Our daughter led 3 birthday games between dinner and dessert where Chef Maricel’s cookbook and gift cards were the prizes. She signed each cookbook. Such a memorable evening!“

4.9 Superb114 Reviews
Mangia Toscano Caterers • $$$
422 Main Street, Metuchen

Customers` Favorites

Polpo E Patate Grilled Octopus w Potatoes Capers Lemon
Cacio E Pepe with Black Truffle
Burrata Con Prosciutto Toscano
Gnocchi Ai Quattro Formaggi
Pappardelle Alla Bolognese
SP Pappardella Al Cinghiale
Raviolo Ricotta E Spinaci
Pappardelle Al Cinghiale
Tagliolini Cacio E Pepe
Spaghetti Al Pomodoro

“Amazing Food and service !!“

4.7 Superb274 Reviews
Johns Catering/ Event Rentals Caterers •
49 Englewood Ave, Staten Island

“Thank you for everything you & Beautiful Maria did for us on Sunday!!! Everything was delicious!!! You guys are the best!!!!“

5 Superb56 Reviews
DRJ Catering Caterers • $
165 Amboy Road Unit 504 East, Morganville

“Dave and Gina are amazing!!! We had a company Southern BBQ pool party on a rainy Thursday but no one minded the weather because the food was the STAR OF THE DAY!!! Thank you so much we look forward to having you back next year!!! Mary Shannon Cooper Fathom Realty“

4.9 Superb68 Reviews
Palms Plaza Catering Caterers •
343 NJ-34, Matawan

“I surprised my wife for valentines and brought tickets to the valentines dinner and dance 💃 party. This was our first time here and let me tell you it was better than I expected it to be. It was decorated for Valentines from the ceiling to the tables. The service kept coming around to the tables with hors d’oeuvres and the open bar was top shelf liquor. The food was too die for. The coffee and desserts 🍮 and ice cream sundaes were crazy. And don’t let me forget the DJ playing some great music. We can’t wait to go back.“

4.8 Superb86 Reviews