The Capital Grille
$$$$ • Fine Dining, Seafood, Wine Bars
Hours:
10 Dryden Way, Parsippany
(973) 889-8622
About The Capital Grille
Customers' Favorites
The Capital Grille Reviews
Ratings
Menu
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 10PM |
| Sunday | 4 - 9PM |
The Capital Grille is a restaurant that pays attention to detail, making it a great choice for special occasions. Upon reservation, customers can inform them of any special events, and the restaurant will ensure a memorable experience with confetti, a red rose, and a complimentary dessert. The restaurant is large and impressive, featuring dark wood decor and a sophisticated style that adds to its charm. The food and service are highly praised, with a modest price given the overall quality. The bar area can be busy, and the bartenders may be overworked, so it’s essential to request cocktails to be made to your liking. Although there are shared bathrooms with the dining room, which can be disappointing for some, the overall dining experience is often exceptional.
Diners enjoy the beautiful bar area with small tables, and many appreciate sitting at booths near the kitchen, where they can watch the professionals work. The service is friendly, knowledgeable, and accommodating, with staff members often going the extra mile to make guests feel valued. High praise is given to the food, starting with the delicious bread basket that includes raisin bread. The seafood tower, known as the GRAND PLATEAU, impresses with jumbo lump crab, North Atlantic lobster, shrimp cocktail, and oysters on the half shell. A simple FIELD GREENS SALAD with butter leaf lettuce, heirloom tomatoes, and Parmesan vinaigrette balances the meal nicely. The BONE IN RIB-EYE steak is tender and easy to cut, though some feel the seasoning could be improved. Desserts like cheesecake with brûlée topping are highly recommended, and guests celebrate special occasions with thoughtful touches from the staff.
Recent reviews highlight that the staff at The Capital Grille often remember guests' names and favorite orders, providing attentive service. Menu options include lollipop lamb chops with porcini rub and creamy potatoes, along with Moët & Chandon champagne that many guests enjoy. While most visits are exceptional, some customers have reported minor issues, like shuffling of orders and incorrect meat temperatures. However, the overall dining experience remains memorable, with a flavor, style, and elegance that keeps guests coming back.