Semolina Restaurant
$$$ • American, Italian, New American
Hours:
13 White St, Red Bank
(732) 945-6816
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If I tell you how wonderful the place, the people, the plates are will you promise not to go? It’s hard enough snagging a reservation without hoards of people trying to book a table after reading justifiably rave reviews. OK, here goes. Agnolotti pasta and sweet potato hush puppies as appetizers to start and oh, what a start it was. Monk fish and a bacon-jam encrusted pork chop, both cooked to perfection, as entrees. Lemon tart and a you-gotta-try-it-once-in-your-life “budino,” for dessert. (Do you know stressed spelled backwards is desserts?) What’s a budino you ask? Adult pudding, whipped by angels, so addictive it must have been created by Satan. Farm to Table, fresh, sustainable, local, tucked away on a side street in Red Bank… and you get to bring your own favorite wine. Don’t go. Don’t tell your friends. Let this gem be all mine.
Ratings
Menu
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 4 - 9PM |
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Semolina Restaurant is a highly-recommended destination in Red Bank, known for its incredible food and friendly service. The small menu features creative dishes, with the pork chop being a standout house specialty. Guests enjoy the unique offerings, including the Brussels sprout Caesar salad and the exceptional gnocchi sadri. The restaurant is praised for its attentive servers who provide a personable experience. The squash blossom appetizer is delicate and delicious, and the spaghetti with crab is rich with flavor. The farm-to-table cuisine is consistently excellent, with the corn and agnolotti and pork chops being popular choices. The cozy atmosphere and comfortable waiting area make Semolina Restaurant a must-visit for food lovers. Many customers appreciate the BYOB option and find the food to be good and reasonably priced. The fall/winter menu is just as delicious as the summer one, with dishes like tuna and pork chops impressing guests, topped off with desserts like Pot de Crème. Overall, Semolina offers a perfect blend of flavorful, creative dishes and great service in a welcoming setting.