“Delicious food and great service. Tuna was cooked perfectly and paired well with the salad served with it. Hot, crusty bread - always delicious. Brussels Caesar is enough to share and so good. Burrata with mushrooms was great and the new baked pasta with the mushrooms was just perfect!“
“Love the farm to table concept and ever changing menu. But...much aroma with not enough substance. Second time we've returned food to kitchen as it was cold. Pork chop is a venerable go to. Lamb shank lacked flavor. This place isn't bad it's just not up to where it could be. And that's a shame because we really want to go more.“
“The food is always good quality and constant . Service is excellent, all staff is extremely pleasant. Burgers are great, Sushi looks excellent. (not a seafood eater). Wish there was a change in the chicken option which has been the same for quite some time. A good go to place!“
“A whole new place to the old Nicolas since my last review five years ago. Menus change based on the time and day of the week. We've been there three times in the last three weeks. Dinner, lunch and mid-day. Never disappointed. Bar service is outstanding.“
“We met friends for dinner last week. We enjoy not only having a meal, but, having an experience. We certainly had that at Elli's backyard! The service was wonderful. The food was delicious. And, we highly recommend the Smore tray for dessert! Fun for all.....“
“Triumph was a great location for our rehearsal dinner! We were able to rent out the space with two pool tables (which entertained the kids and adults for the whole evening) and a dart board. The drinks were served in the space so no one had to leave to go up to the bar and wait, and the food was amazing. The vibes were right in line with us and we are so thankful to all the staff for being so great!“
“Jamian's is my favorite spot in town to grab drinks, eat some awesome pork nachos, and have fun conversations with my wife. The vibe is perfect - super chill yet lively. You've got the option to sit inside or outside, which is great for any weather. The bartenders are the best in town, top-notch, always fun, friendly and inviting. They also have great live bands that really elevate the atmosphere.“
“Two words: FRIED ZUCCHINI. It’s a must as an appetizer. Get the pesto cauliflower and use the same sauce for dipping while you’re at it. SO GOOD!In general, my partner and I both thoroughly enjoyed our meals. The veggie risotto & panzanella salad were our meals of choice and the portions definitely filled us up.We recommend the Red Bank location (and the Asbury location!) to all ☺️“
“Pearl restaurant located at Oyster Point hotel. They serve breakfast, lunch , and dinner with a intimate atmosphere. Also has a full bar and live music in the evenings. It's a perfect spot to relax and enjoy your meal or even just a few drinks. There's an area more romantic to me, that has a fireplace on, with tables to enjoy your dining. Service from breakfast, to service at the bar was spectacular. Breakfast was delicious, I had eggs Benedict and my spouse had French toast with succulent glaze with banana's, both came out hot and tasted absolutely delicious. We even visited the bar one night for a few drinks before going to a show in town, service was amazing and the live music made it feel more intimate. Losing 1 star, due to the bar area being closed before 10pm on a Saturday night. My group after our show wanted to have a few drinks to end the evening, and they were all closed. Besides that, this place is just spectacular.“
“We've been members for 3 years and have made so many wonderful lifetime memories entertaining friends and family on the water in NJ and out of state. The boats are always pristine and ready to go. I love the recent updates made to the restrooms/shower/deck, but the genuine warmth and professionalism from Patrick and his entire staff are what truly make Carefree special.“
“Two words: MUST TRY. This quickly became one of my favorite spots to go to for a delicious breakfast/brunch. The aesthetic is so nostalgic, the service and staff are absolutely incredible, and to close everything out and wrap it up with a beautiful bow, the food here is so consistently amazing!“
“Great Taco Tuesday deal in a relaxed space with attentive servers and some serious capabilities in their kitchen. Let them know if you need the tacos mild and be sure to read the rest of the menu, because I'd bet you'll want to come back. Sit on the restaurant side for quieter conversations.“
“Years of good times here! Food is always good, beers of course, live music Apy style, decor that transports to Ireland from floor to ceiling, decent prices definitely worth the value, and more homey and familiar than many places in Red Bank that can feel more upscale than they need to be. Appreciate the approachable vibe here. Curry is great. Banger and mash. Irish nachos. And a nice Guinness of course.“
“We catered an event. From start to finish, they were great! I spoke with them over the phone and worked out delivery and allergies for some guests a few days before. The food was delicious and delivered right on time!Dietary restrictions: They have allergen sheets on all of their foods and most are gluten free and some soy free. Very easy to customize the order! They were able to accommodate two of our guests with separately packaged plain grilled chicken.“
“I ate here but didn't stay here. I don't know if they have lodging or if they had lodging ages ago. Nice pub with a menu better than what you would expect for a pub and tasty. No 5 star restaurant, but when looking for pub food with a TV in view regardless of where you are seated, this is the place.“
“Very tasty burgers. Hard to categorize - they're either little burgers or fat sliders lol. Came 2 to an order on mini buns. Very juicy and cooked to order.Fries were ok, but cheese sauce felt cloying in my mouth. Buffalo tenders were run of the mill frozen tenders with jar sauce. *Shrug*.Small eating area in store - don't assume you'll be able to get a seat.My recommendation would be to stick to the juicy burgers medium rare and simple fries. Good late night bites!“
“Just stopped in for a drink and appetizer today. I honestly ordered the Buffalo Balls(lol) bc just wanted something small. Whomever created that is a genius and I've never seen it on any other menu. It's like a Buffalo chicken croquette. If course with thick, chunky, delicious blue cheese and celery. $13 and it was so worth it! Staff was great, atmosphere was just a regular place that you'd want to go to to avoid a lot of the regular Red Bank places and personalities. But go there first for this app! Won't disappoint“
“Brunch: 5Dinner: 4Takeout: 3Me and my wife love 26 on the Navesink for brunch. Great food and atmosphere. Their home fries are insane. Great lobster rolls. And love the fried chicken and waffles . Can’t really go wrong with any brunch food.Dinner is good but does not impress as much as their brunch. And it’s hard for me to recommend them for takeout. Portions are sometimes small and disproportionate. We ordered a crispy goat cheese salad that was tiny and came with 1 really small medallion of goat cheese that was 2 bites.“
“The food was amazing. I got the London Broil Sandwich with tots, the steak was cooked to my liking and the onions just melted in your mouth. The dipping sauce is very nice, a savory flavor with some onion tones. The tots were crisp and crunchy but soft on the inside. The owner is very nice!“
“I’ve dinned here twice while on vacation in NJ. The food both times was absolutly delicious. The JBJ Soul seasoning is to die for. Both times I’ve ate here our server was Lisa is she is so friendly, knowledgeable and straight up phenomenal. Chef Emily cooks amazing, delicious food. Bottom line is what they do here for the local community is utterly amazing. The concept is to pay it forward so someone else who cannot afford to eat can come in and enjoy a hot meal. They recommend $25 per person, giving more if you are able is always welcome. It is truly farm to table food. They have their own farm which was donated to them. They grow their own herbs out front. They sell shirts, mugs, seasonings and yummy local honey. Every time I’m in NJ on vacation I will always make it a point to come to JBJ Soul not only for a good meal but to donate.“