10 Best Italian Restaurants in Ridgewood

“My wife and I recently celebrated our 4th wedding anniversary at From Scratch, coinciding with the restaurant’s 10th anniversary, and it was an unforgettable evening that exceeded every expectation. From the moment we stepped into the warm, inviting space, the staff made us feel like honored guests, with a special nod to the milestone celebrations—both ours and theirs. The atmosphere buzzed with a joyful energy, perfectly balancing sophistication and comfort, as if the restaurant itself was toasting a decade of culinary excellence. The four-course tasting menu was a masterclass in flavor and creativity, each dish showcasing the kitchen’s dedication to crafting everything from scratch. I began with the beef tartare, a delicate yet bold starter. It set the tone for what was to come: precision and passion in every bite. My wife got the eggplant caponata for her first course, a vibrant dish that was both rustic and refined. It was a testament to how From Scratch elevates humble ingredients into something extraordinary. The handmade raviolis were an absolute highlight, each delicate parcel bursting with a silky ricotta filling. The pasta was so tender it practically melted, a labor of love that spoke to the restaurant’s name and ethos. We couldn’t stop raving about the texture—perfectly al dente, yet impossibly light. The mint added a hint of freshness to the dish, that I was originally hesitant about, but I’m happy I gave it a go! For the main courses, my wife got the lamb. Perfectly cooked to a rosy pink, it was fall-apart tender, and had a perfect crust on the outside. The dish was hearty yet elegant. Equally stunning were the scallops, seared to golden perfection with a buttery, caramelized crust. They sat around a small bed of caviar with purple mashed potatoes. Each bite was a harmonious balance of sea and earth. The meal concluded with a ricotta dessert that was nothing short of divine. The creamy, cloud-like ricotta mousse was paired with a coulis with ginger dough crumbs. It was the perfect sweet note to end the evening, light yet indulgent, with flavors that lingered long after the last spoonful. From Scratch isn’t just a restaurant; it’s a celebration of craft, community, and unforgettable moments. For our anniversary, we couldn’t have chosen a better place to mark the occasion, and we’re already looking forward to returning to see what the next decade brings for this culinary gem. Highly recommended for anyone seeking a dining experience that’s as heartfelt as it is delicious!“

“Outrageous food, I had the veal chop and it was delicious. I highly recommend this restaurant.“

“The food is incredible everytime I am in town all I want to do is go eat there“

“Best pizza I’ve had in years ! Great soups and the Philly cheesesteak Is amazing ! I never even liked it until I tried it here and now it’s all I want to order. Owner / host Ken keeps the place spotless“

“My friend and I went to this wonderful restaurant last evening. We ordered the bang bang shrimp, a special, as well as the short rib ravioli and spaghetti with fresh little neck clams. Our food was so flavorful and beautifully prepared. Our server was polite and attentive and the atmosphere was cozy and warm. It was just a perfect dinner all around and we will definitely return.“

“Enjoyed the many different Tapas we tried out 😋“

“All a great experience, awesome service, and the food…FUHGEDDABOUTDIT!!“

“We have been going to Felinas since 2019. Chef Joe, Frank, and the entire staff make us feel like family. We have many personal and professional occasions celebrated there and will continue to do so. Thank you, Felina Ridgewood“

“Awesome!!! Fantastic sandwich!!!!“

“Excellent food, big portions and super delivery service. Always kind and usually faster than expected! We know that when we order from Santoni's we'll enjoy great meals...for a few days, thanks to the portions!“