Portage
$ • Seafood, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Portage
Customers' Favorites
Cured Char with Goat Cheese and Housemade Lavash
Steak Halibut Mushrooms and Hollandaise Potatoes
Raw Scallops with Kimchi
Chocolate Something
Scallops in Kimchi
Mousse Au Chocolat
Beef Carpaccio
Pork Dumplings
Scallop Toast
Roasted Beets
Portage Reviews
813 ratings
Share your opinion about Portage
Great food great service!
Love the great atmosphere here love the food and love the hospitality !!!
Amazing experience at this restaurant! It was unique in the sense of food options and process with the waiter helping to determine how to experience our food selection based on our individual choices. The veg and meat dishes were amazing especially the artichoke and mushrooms as well as the chicken and pork dumpling dishes. The oysters were good too. We enjoyed the cocktails including the penicillin and the spritz. The lemon blueberry dessert was incredible! Our waiter provided...read full review
Hours
| Monday | 5 - 9PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
Portage is a well-known restaurant celebrated for its great atmosphere, friendly service, and delicious food. The interior is beautiful, and the staff are very knowledgeable and welcoming. The menu includes a variety of dishes such as mussels, tuna melt, chili crisp cod, curry rutabagas, and buffalo carrots, which are all highly praised. Oysters and mussels are especially fresh and well-prepared, matching the quality found at top establishments. The restaurant also offers many gluten-free options or items that can be made gluten-free, making it a good choice for those with dietary restrictions. The chef’s attention to detail is evident, with personalized guidance on meal sizes and wine choices tailored to each group. The presentation of dishes is beautiful, and the cocktails are top-notch. Vegetarians will enjoy the flavorful vegetable options, and the staff’s friendly attitude enhances the dining experience. The smoked olives, with their unique cold smoke flavor, are a must-try. The vegetable dishes are especially praised, and the overall quality is very good. However, the music can be quite loud and electronic, with a thump thump thump bass that might not suit everyone, particularly for those seeking a quieter dining atmosphere. The seafood, such as the snow crab, is served cold and may be small and salty compared to other places, but overall, the food is highly recommended. Whether for a romantic date or a family meal, Portage provides a memorable dining experience that combines culinary mastery with excellent service.