Mr Fish
$ • Fast Food, Seafood
Hours:
104 King St, Shelburne
(902) 875-3474
About Mr Fish
Customers' Favorites
Mr Fish Reviews
Share your opinion about Mr Fish
Absolutely amazing blown away on how fresh the fish is and how much you get for your money . Staff are very helpful as well . Let’s hope I get time to go back before I leave for uk 🇬🇧
fries are store bought looks like frizen sobeys fries .. things are so hard aint worth eating ..
must be like the previous owner i always watched pushing shopping cart full of pop and fries from the mall to Mr. Fish ..
maybe has to do with the economy that liberals think is going great !
seems evertime i have ordered there this year i had to call and explain ..
no more calling ..
now it is the 5th place to order out in Shelburne on my list never go back .
Gave...read full review
I live in BC I have had friends bring me scallops (frozen) from home (shelburne) 2 times now they have brought me several bags from 2 places, one was Mr Fish. Both times I immediately knew which ones came from Mr Fish because they tasted so much better!
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | 11AM - 7PM |
Mr. Fish offers a variety of delicious dishes, but the fish tacos are a standout, with a tasty special sauce. The staff is friendly and attentive, making the dining experience enjoyable. Despite not having reservations, the wait time was short. The fish and chips are a must-try, cooked perfectly with a generous portion of fish, and served on separate plates to keep the gravy from making the fish soggy. The lobster poutine is creamy, cheesy, and loaded with lobster meat, while the special haddock with lobster cream sauce over mashed potatoes is highly recommended. The place is clean, and the service is genuine, with fry-ups done really well. Guests also enjoy the variety of pies and the fish market with tuna and swordfish steaks, cod cheeks, and more. The restaurant is a great spot for a satisfying meal, and many visitors look forward to returning.
Recently, diners praised the haddock, noting it was caught fresh locally and lightly breaded, making it a must-try. The option to have seafood battered or pan-seared (gluten-free and healthier) was appreciated, along with the beautiful salad with just enough lobster. The seafood chowder was described as light and tasty. Visitors also mentioned that the quality, service, and variety were amazing, and many felt the seafood tasted much better than frozen scallops from elsewhere. Despite limited dine-in and parking space, guests found the experience worthwhile and plan to return.