Grandma Daisy's Candy Store and Ice Cream Parlor
$ • Ice CreamAbout Grandma Daisy's Candy Store and Ice Cream Parlor
Customers' Favorites
Grandma's World Famous Fudge
Single Scoop Ice Cream
Hawaiian Shaved Ice
Sundae Red Velvet
Unicorn Brittle
Chocolate Chip
Carmel Apples
Banana Split
Caramel Apple
Cheesecake
Recent Reviews
Awesome place. The Moose Track sundae was soooo good!
Great place to visit when in Boulder City. Tons of fresh chocolate, candies and ice cream options.
We came in for a sweet treat on a warm afternoon. The two ladies working welcomed us in and helped with some suggestions on ice cream.
While enjoying our cones, we walked around the store and browsed their large selection of vintage candies, most of which you'll never find in your local grocery.
This place is definitely worth a stop if you're enjoying shopping in the historical district.
While enjoying our cones, we walked around the store and browsed their large selection of vintage candies, most of which you'll never find in your local grocery.
This place is definitely worth a stop if you're enjoying shopping in the historical district.
Hours
| Monday | 10AM - 7PM |
| Tuesday | 10AM - 7PM |
| Wednesday | 10AM - 7PM |
| Thursday | 10AM - 7PM |
| Friday | 10AM - 7PM |
| Saturday | 10AM - 7PM |
| Sunday | 10AM - 7PM |
Grandma Daisy's Candy Store and Ice Cream Parlor has a super cute classic small-town candy store vibe with delicious handmade treats like caramel apples, chocolate-covered Oreos, and more. Visitors can enjoy vanilla ice cream with caramel topping or choose a pecan caramel apple. The shop offers a nostalgic experience with a large selection of vintage candies, including older brands. Customers have recently raved about the maple fudge and sponge candy, noting it was very good. While the store may run out of some items like caramel apples, the friendly service and unique selection make it a fun place to support a small local business in Boulder City. The cherry chip ice cream with real cherry chunks is a favorite for many. The assortment of caramel apples displayed on trays is particularly inviting, and the employees are happy to help by cutting and packaging them.