Customers` Favorites
Customers` Favorites
“The restaurant had a cool, old timey vibe at first glance. Upon further examination it appeared to be ill maintained. The floors were popping, the laminate on the tables were peeling up, stuff like that. Then we were sat at a table that had a door next to it that was closed. Seemed OK at first, but then immediately after sitting down the doors were propped open so we had nothing but hot air blowing on us and the band that was outside was so loud that we couldn't hear the conversations between each other. I ordered stuffed mushrooms as an appetizer that were supposed to be stuffed with either crab or shrimp, I can't remember, regardless they came out stuffed with sausage. I was very disappointed. Then I ordered their 12 spice chicken with mango jam and it was served with a pineapple pico de gallo instead. Again, very disappointed. My father's food was not cooked to his preferred temperature. Service was slow but possibly understaffed and the kitchen seemed to be struggling. Food didn't taste bad and the service wasn't horrible but both leave something to be desired. Hostess was pleasant.“
Customers` Favorites
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“Their pastries are wonderful. Except i was told they used real whipped cream but an employee who probably didn't know that it isn't totally. The whipped cream is tasteless, bright white (spells artificial) and has some chemical or marshmallow as a stabilizer ugh. What a waste of a cream puff. Tossed“