“The restaurant is very open and the staff is welcoming. The tables are covered with paper as the meals are messy. The temperature was a bit on the chilly side which takes a good bit of chill for me to notice as I am very warmblooded and run pretty warm. To drink, we had the strawberry house margarita (no sugar/no salt) and the jalapeño margarita. Both drinks were well balanced and had a great flavor profile. As an appetizer we had the fried seafood platter. This came with fried fish, fried oysters, fried shrimp, fried scallops, and fries. It also had 3 different dipping sauces. All of the seafood was well-seasoned, lightly breaded, and perfectly cooked. My negative is the timing of the appetizer. We ordered it with our drinks and a good bit before we ordered our meals but it came out directly in front of our meals. We didn't even get to finish chewing our 1st bite of the appetizer (and the waitress that brought it out hadn't even left our table's immediate area) before our waitress was putting the main courses down on our table. For the main meals, there was 1.5 pounds of crawfish and 1 pound of shrimp which had potatoes and sausage. The crawfish and the shrimp were cooked to perfection. The sauce that was in the bags was perfection today! I can't wait for my next visit: and this time I will be trying the new all you can eat menu!“
“Early dinner for two, fried Flounder perfectly cooked, moist and juicy in the inside, mushroom delight yummy, and crab fried rice with dried egg, my favorite. Chinese seafood done right. Try this locals place for authentic Chinese food. Families welcome. Everyone that works here isfriendly and super nice.Parking: Easy parking for large get others.“