“This food truck is run by very kind-hearted folks who serve great Greek food! I highly recommend grabbing lunch at Greek on the Run and enjoying your food while sitting next to the fountain taking in the beautiful architecture. Support great people, eat great food, and soak in some great scenery!“
“There is hardly a food truck I don't like. Why? I love the history behind them. The craziness of the new rage, from an oldie but goodie, and the committment from the owner to make his/her greateness available at reasonable price and in cool digs. Now, I wouldn't call the New York State Capital lawn cool digs, but seeing as it just a few blocks away and plenty of green grass, park benches, picnic tables, and other seating, how can one resist coming out here for a stroll and a great bite to eat? Not to mention, it is the only place in Albany where you can find 4-5 food trucks to choose from, which makes me feel sad, as that number is low compared to other progressive cities like, San Diego, San Francisco, Austin, Dallas, New York. It also upsets some people that the capitol gets special treatment for placement of food trucks, but let's save that for another day. Michele's looked good. I was simply craving a burger and fries. However, I've learned from my food trucking, that fries can be somewhat of a challenge. Either soggy, dried, or just not right. I hate suffering through that, so instead, I ordered the tots they have. Being a chemist by nature, I don't know what it is with tots, but you can hardly mess them up. They always come out crispy on outside and nice and hot inside. Michele's did not disappoint. I ordered my 0.3lb burger with cheese, lettuce, tomato, and onion. The film broke loose and this movie came to a screeching halt when I heard, "We are out of onions." "Ahhhhgg," I thought, as in my opinion a burger just isn't a burger without onions. Before I could complete my sigh of disbelief, the server said, "We can put some fried onions on it, if you want. Will take a little longer." I was ecstatic. Not because I got my onions, albeit in a different form, but the food truck guy did not have to offer this, but he did. Why? I don't know, ask him, but I can guess it is because they have that food truck service mentality of "Let's take care of our special customers." It did take a little longer but was worth it. The cook handed me a freshly cooked cheeseburger with fried onions and tater tots. He even warned me that the tots were piping hot just out of the fryer. Really nice touch. I will definitely be back and try their other menu items which look really good including the clam, even though I am not a big clam fan.“
“Although we were out-of-towers, this felt like such a cute local spot and just had a really good vibe. Sliders were good and we loved the fun cocktails. But the best part was everyone who worked there - the service was good, and everyone was so welcoming and friendly. Very happy with our visit there.“
“Never had a bad sandwich fresh meats on the sandwich. The pulled pork is juicy and very tasty. All made fresh rt in front of u and well worth the price. Go to Stewart's and their breakfast sandwiches r near the same price, smaller with soggy bread and rubber band bacon. Would def recommend everyone to go there especially if ur looking for a gd sandwich“