Raimo's Brick Oven Pizzeria & Trattoria of Amityville
45 Merrick Rd, Amityville
(631) 608-3260
Customers' Favorites
Chicken Milanese and Penne Bolognese
Garlic Bread with Gorgonzola Sauce
Pork Chop Valdestano
Chicken Scarpariello
Chicken Parmigiana
Eggplant Rollatini
Trattoria Salad
Chicken Marsala
Chicken Pizza
Garlic Knots
Appetizers
Fried Ravioli
Calamari Arrabiata
Hot Wings
White Roasted Garlic in Oil Sauce
Baked Clams Oreganata
Fried Calamari
Mussels Marinara
Salads
Garden Salad
Caesar Salad
Grilled Chicken Caesar Salad
Cold Antipasto Salad
Mixed Baby Greens Salad with Gorgonzola Cheese
Mediterranean Salad
Baked Pastas
Baked Ravioli
Lasagne
Baked Penne
Pasta Dishes
Caprese
Clam Sauce
Pasta Broccoli
Marinara
Alla Vodka
Primavera
Carbonara
Ortolana
Pasta Pescatore
Risotto Pescatore
Contadina
Entrees
Chicken Scarpariello
Chicken Parmigiana
Chicken Primavera
Shrimp any Styles
Chicken Francese
Chicken Masala
Chicken Cacciatore
Chicken Piccata
Veal Parmigiana
Veal Masala
Eggplant Rollatini
Eggplant Parmigiana
Sausage and Peperonata
Sausage and Broccoli Rabe
Meatballs in Sauce
Speciality Pizza
Margherita
San Marzano tomatoes, fresh mozzarella, basil and olive oil.
Grandma
Thin crust Sicilian, Grandma sauce and fresh mozzarella.
Grandpa
Thick crust Sicilian, Grandma sauce, and fresh mozzarella.
Bruschetta
Fresh mozzarella, diced plum tomatoes, and basil and red onion.
Baked Ziti
Ziti, ricotta and mozzarella.
Vegetable
sauteed broccoli, spinach, mushrooms, peppers, onions and eggplant.
Grilled Vegetable
Eggplant, zucchini, yellow squash, mushrooms, cherry tomatoes, roasted peppers, and pesto sauce with balsamic glaze.
Chicken Pizza
Buffalo chicken, BBQ chicken, chicken parmigiana, chicken Marsala, chicken Francese, chicken Bacon Ranch
Pizza
18" Large Pizza
Sicilian 12 Slices
Raimo's Special
14" Small Pizza
Old World Brick Oven Pizza
Margherita
San Marzano tomatoes, fresh mozzarella, fresh basil and a touch of imported extra virgin olive oil
Piccante
Our Margherita topped with sausage and sliced cherry peppers
Gluten Free
4 Stagioni (4 Seasons)
Our Margherita in 4 sections topped with fresh mushrooms, grilled artichokes, olives and prosciutto
Melanzane
Sauteed eggplant, tomato sauce, fresh mozzarella, spotted with fresh ricotta, basil, and drizzled with extra virgin olive oil
Vegetali
Sauteed spinach, roasted peppers, grilled zucchini and sauteed fresh mushrooms
Bianca
Fresh mozzarella, Romano, reggiano, and ricotta
Appetizers
Mozzarella Sticks
Golden crispy mozzarella served with tomato sauce.
Hot Wings
Ten spicy buffalo style chicken wings served with celery and bleu cheese.
Fried Ravioli
Panko coated cheese ravioli served with tomato sauce.
Hot Antipasto
Baked clams, eggplant rollatini, shrimp oreganata, stuffed mussels, stuffed mushrooms, and peppers.
Grilled Vegetables
Charcoal grilled mixed vegetables with extra virgin olive oil.
Chicken Fingers
Breaded strips of chicken breast served with honey mustard.
Stuffed Mushrooms
Mushroom caps stuffed with a blend of seasoned bread crumbs, spices, romano, and parmigiano cheese, and baked to perfection.
Arancini Sicilian Rice Ball
Risotto stuffed with meat sauce and mozzarella lightly fried.
Arancino
Baked with sauce and mozzarella cheese.
Brick Oven Roasted Mussels
Prince edward island mussels sauteed with garlic, basil, and tomatoes over risotto, wrapped in parchment paper and oven roasted.
Calamari Arrabiata
Crispy calamari tossed with arrabbiata sauce, san marzano tomatoes and sliced hot cherry peppers.
Fried Calamari
Golden crispy calamari served with marinara sauce.
Mozzarella Caprese
Layers of fresh mozzarella and tomatoes with olive oil and fresh basil.
Cold Antipasto
Giardiniera, ham, salami, pepperoni, and provolone.
Baked Clams
Half dozen little neck clams.
Salads
Classic Caesar Salad
Hearts of Romaine lettuce, croutons, parmigiano cheese tossed with Caesar dressing.
House Salad
Lettuce, cucumber, tomatoes, olives, red onion, carrots, pepperoncini, and our signature dressing.
Mediterranean Salad
Lettuce, olives, tomatoes, red onion, cucumber, pepperoncini, feta cheese, and our signature house dressing.
Trattoria Salad
Mixed lettuce, roasted butternut squash, caramelized onions, toasted almonds, and applewood smoked bacon topped with marinated plum tomato and a balsamic glaze.
Buffalo Chicken Salad
House salad tossed with chunky bleu cheese dressing, topped with diced buffalo chicken.
Warm Brie Cheese Salad
Warm brie cheese served over mixed lettuce with a raspberry vinaigrette topped with pecans, cranberries, and diced apples.
Johns Mixed Baby Green Salad
Mixed baby greens, walnuts, apple, gorgonzola cheese, red onion, and balsamic glaze served with focaccia wedges.
Warm Caciotta Salad
Baby fields greens, caciotta cheese, diced tomato, walnuts, fig citrus vinaigrette, and drizzled with a balsamic glaze.
Traditional Pasta Dishes
Fettuccini Alfredo
Pasta in a traditional alfredo cheese sauce.
Rigatoni Alla Vodka
sauteed shallots and bacon in a creamy vodka sauce with a touch of bolognese sauce.
Bolognese
Hearty meat sauce with a touch of cream and parmigiano cheese over your favorite pasta.
Carbonara
Fettuccine tossed with caramelized shallots, bacon, and peas cream sauce with pecorino and parmigiana cheese.
Pesto
Authentic genovese pesto sauce made with fresh basil, garlic, pecorino, parmigiana, and extra virgin olive oil, tossed with your favorite pasta.
Ravioli
With tomato sauce.
Norma
San marzano tomatoes sauteed with vidalia onion, fresh basil, topped with sauteed eggplant and pesto infused ricotta over rigatoni.
Broccoli
Broccoli florets sauteed with roasted garlic and olive oil tossed with penne.
Garlic and Oil
Fresh garlic and extra virgin olive oil sauteed with Italian spices over your favorite pasta.
Linguine Clam Sauce
Fresh clams sauteed with roasted garlic, olive, and spices.
Old World Tomato Sauce
Primavera
Garden vegetables sauteed with shallots and garlic, with a touch of marscapone cheese and a sprinkle of parmigiana tossed with your favorite pasta.
Puttanesca
San marzano tomatoes sauteed with garlic, onion, black olives, capers and anchovies, tossed with your favorite pasta.
Raimos Signature Pasta Dishes
Caprese
Penne pasta with diced sauteed eggplant, fresh mozzarella, filetti di pamodoro sauce, and fresh basil.
Gnocchi
With shrimp and a gorgonzola basil cream sauce.
Ortolana
Tender chicken and broccoli sauteed in garlic and extra virgin olive oil with diced plum tomato over your favourite pasta.
Gemelli Contadina
Crumbled sausage, broccoli rapa and a touch of tomato, all sauteed with olive oil, parmigiana and a dollop of basil ricotta cheese.
Gemelli Lamb Ragout
Bolognese made with lamb and veal.
Pescatore
Shrimp, clams, and mussels sauteed with fresh garlic, extra virgin olive oil, and diced plum tomato over linguine or risotto.
Pasta Gamberi
Shrimp and broccoli florets sauteed with fresh garlic, olive oil, a touch of capers and pomodorini tossed with penne pasta.
Boscaiola
Fresh pasta with a mushroom ragu, topped with fried zucchini strings and drizzled with truffle oil.
Campagnola
Broccoli rapa and sausage sauteed with roasted garlic, served over your favorite pasta.
Entrees Classics
Chicken Scarpariello
Boneless chicken sauteed with potatoes, onions, hot cherry peppers, sausage, roasted garlic and a touch of white wine. Served with salad and a side of pasta with tomato sauce.
Parmigiana
Tender chicken or veal cutlet in tomato sauce topped with mozzarella. Served with salad and a side of pasta with tomato sauce.
Peperonata and Sausage
Sausage sauteed with vidalia onions, sweet peppers, and potatoes with a touch of tomato sauce and fresh basil. Served with salad and a side of pasta with tomato sauce.
Masala
Tender scaloppine sauteed with mushrooms in a marsala wine sauce. Served with salad and a side of pasta with tomato sauce.
Chicken Cacciatore
Tender pieces sauteed with onions, mushrooms, wine, and tomato sauce.
Piccata
Scaloppine in a lemon butter sauce with capers and artichoke hearts. Served with salad and a side of pasta with tomato sauce.
Francese
Battered breast of chicken or veal in a lemon butter white wine sauce. Served with salad and a side of pasta with tomato sauce.
Briuschetta
Breaded tender cutlet milanese topped with tomato, red onion, extra virgin olive oil, basil, and balsamic glaze. Served with salad and a side of pasta with tomato sauce.
Pizzaiola
Tender chicken or veal scaloppini sauteed with potatoes, onions, san marzano plum tomatoes, extra virgin olive oil, and a touch of oregano. Served with salad and a side of pasta with tomato sauce.
Eggplant Parmigiana
Eggplant layered with tomato sauce, parmigiana cheese, and topped with mozzarella cheese. Served with salad and a side of pasta with tomato sauce.
Eggplant Rollatini
Sauteed eggplant rolled and stuffed with ricotta cheese, baked with tomato sauce, and mozzarella cheese. Served with salad and a side of pasta with tomato sauce.
Sorrentina
Tender scaloppini layered with eggplant, mushrooms, prosciutto cotto, and mozzarella baked in a marsala wine sauce. Served with salad and a side of pasta with tomato sauce.
Seafood
Shrimp Fra Diavolo
Shrimp with clams and mussels in a spicy marinara sauce. Served with salad and a side of pasta with tomato sauce.
Shrimp Parmigiana
Lightly breaded jumbo shrimp sauteed in our traditional marinara sauce topped with mozzarella cheese. Served with salad and a side of pasta with tomato sauce.
Shrimp and Clams Marechiaro
Jumbo shrimp and little neck clams over linguine in a white clam sauce or marechiaro with Italian cherry tomatoes. Served with salad and a side of pasta with tomato sauce.
Shrimp Scampi
Shrimp sauteed with fresh garlic, butter and white wine, with a touch of parmigiano cheese. Served with salad and a side of pasta with tomato sauce.
Shrimp Francese
Lightly battered shrimp in a lemon, butter, and wine sauce. Served with salad and a side of pasta with tomato sauce.
Tilapia Francese
Lightly battered tilapia in a lemon, butter, and wine sauce. Served with salad and a side of pasta with tomato sauce.
Shrimp Oreganata
Shrimp topped with bread crumbs seasoned with parmigiana cheese and spices, broiled with a touch of butter, and white wine. Served with salad and a side of pasta with tomato sauce.
Calamari Marinara
Tender calamari sauteed with garlic and stewed in marinara sauce. Served with salad and a side of pasta with tomato sauce.
Shrimp Monachina
Shrimp lightly breaded, sauteed with mushrooms in a madeira brown sauce topped with mozzarella cheese. Served with salad and a side of pasta with tomato sauce.
Baked Dishes
Homemade Lasagne
Served with house salad.
Baked Penne
Served with house salad.
Sarinas Lasagne
Combination of lasagna, chicken, and eggplant parmigiana. Served with house salad.
Baked Ravioli
Served with house salad.
Rigatoni Sicilian Style
Baked with ricotta and fried eggplant. Served with house salad.
Christinas Pasticcio di Pasta
Rigatoni, bolognese sauce, besciamella sauce, fresh basil, and parmigiano cheese topped with mozzarella cheese. Served with house salad.
Josephs Cannelloni
Manicotti. Served with salad.
Side Orders
Garlic Knots
Pepperoni Chips
Garlic Bread
Garlic Bread with Gorgonzola Sauce
Sausage
Meatball
Risotto
Pasta with Tomato Sauce
Broccoli Rapa
Sauteed Broccoli
French Fries
Salads
Caesar Salad with Grilled Chicken
Hearts of romaine lettuce, croutons, parmigiano cheese tossed with caesar dressing, topped with sliced grilled chicken.
Mediterranean Salad
Lettuce, olives, tomatoes, red onion, cucumber, pepperoncini, feta cheese, and our signature dressing.
Johns Mixed Baby Green Salad
Mixed baby greens, walnuts, apple, gorgonzola cheese, red onion, and balsamic glaze served with focaccia bread wedges.
Sandwiches
Messina Wrap Sandwich
Grilled eggplant, fresh mozzarella, mixed baby greens, and balsamic glaze. All sandwiches served with French fries.
Caesar Wrap Sandwich
Grilled chicken, hearts of romaine, croutons, parmigiana cheese, and balsamic vinaigrette. All sandwiches served with French fries.
Grilled Chicken Panini Sandwich
Grilled chicken, roasted red peppers, and fresh mozzarella. All sandwiches served with French fries.
Buffalo Chicken Wrap Sandwich
Buffalo chicken, lettuce, tomato, carrots, celery, and bleu cheese dressing. All sandwiches served with French fries.
Grilled Vegetable Wrap Sandwich
Zucchini, eggplant, red onion, tomato, mixed baby greens, and balsamic glaze. All sandwiches served with French fries.
Classic Cheesesteak Hero Sandwich
Shaved rib eye steak, yellow onion, peppers, and provolone cheese served with Italian bread. All sandwiches served with French fries.
Greek Wrap Sandwich
Tomatoes , olives, cucumbers, red onion, mixed baby greens, feta cheese, and balsamic vinaigrette. All sandwiches served with French fries.
Personal Pies
Red and White
Ricotta and mozzarella cheese with a splash of tomato sauce.
Margherita
Margherita sauce and fresh mozzarella, topped with fresh basil, and a splash of extra virgin olive oil.
Tomato, Basil, and Garlic
Sliced fresh tomatoes, shredded mozzarella, and basil topped with garlic sauce.
Pasta
Baked Penne Pasta
Penne, ricotta, and melted mozzarella.
Rigatoni Alla Vodka with Chicken Pasta
Sauteed chicken, onion, and bacon in a creamy pink vodka sauce.
Penne Contadina Pasta
Crumbled sausage, broccoli rapa, and a touch of tomato, sauteed with olive oil and parmigiana cheese, topped with basil and ricotta cheese.
Fettuccini Alfredo with Shrimp Pasta
Fettuccini in a traditional alfredo sauce with sauteed shrimp.
Linguine White Clam Sauce Pasta
Fresh clams sauteed with garlic, olive oil, and spices.
Entrees
Chicken Francese
Egg battered breast of chicken in a lemon butter white wine sauce.
Chicken Parmigiana
chicken cutlet in tomato sauce topped with mozzarella.
Chicken Marsala
chicken breast sauteed with mushrooms in masala wine sauce.
Chicken Bruschetta
Breaded chicken cutlet topped with chopped tomato, red onion, fresh basil, extra virgin olive oil, and topped with balsamic glaze.
Eggplant Parmigiana
Breaded eggplant with tomato sauce, topped with melted mozzarella.
Calzones and Rolls
Sausage and Pepper Roll
Sausage, pepper, onion, and mozzarella.
Buffalo Roll
Buffalo chicken and mozzarella.
Cheese Calzone
Ricotta cheese, mozzarella, and spices.
Rustico
Ricotta, mozzarella, sausage, ham,and pepperoni.
Melanzane
Roasted eggplant, ricotta, mozzarella, a touch of tomato sauce, parmigiano, and fresh bail.
Chicken Roll
chicken cutlet with tomato sauce and mozzarella.
Eggplant Roll
Fried eggplant, tomato sauce, Romano, and mozzarella cheese.
Pepperoni Roll
With ricotta and mozzarella.
Heroes
Chicken Parmigiana
Sausage and Peppers
Peppers and Eggs
Shrimp Parmigiana
Veal Parmigiana
Meatball Parmigiana
Sausage Parmigiana
Eggplant Parmigiana
Chicken Cutlet Sub
Italian Sub
Paninis and Wraps
Caprese
Fresh mozzarella, tomato, basil, and olive oil.
Caesar Wrap
Grilled chicken, romaine lettuce, parmigiana cheese, croutons, and caesar dressing.
Napoli
Grilled chicken, roasted peppers, and fresh mozzarella.
Parma
Prosciutto, fresh mozzarella, tomato, and spinach.
Messina
Eggplant, fresh mozzarella, tomato, basil, and olive oil.
Calabrese
Broccoli rabe, chicken, and fresh mozzarella.
Grilled Chicken Club
With bacon, lettuce, tomato, and honey mustard.
Raimos Chicken Cutlet
With fresh mozzarella, baby greens, and balsamic vinaigrette.
Grilled Vegetable Wrap
Zucchini, eggplant, red onions, tomato, baby greens, basil aioli, and balsamic glaze.
Buffalo Chicken Wrap
With lettuce, tomato, carrots, celery, and bleu cheese dressing.
Greek Wrap
Tomatoes, olives, cucumbers, feta cheese, red onion, mixed greens, and balsamic vinaigrette.
Photos
+42 photos
+41 photos
Add a photo
Recent Reviews
Sooo good!!! I didn’t feel like cooking, and I just needed some comfort food. I got the clam sauce with garlic bread with melted mozzarella cheese and it was so yummy and exactly what I wanted. Thank you so much Raimos.
March 2025
My mom, our friend Dianne, and I had lunch here and it was absolutely amazing!!! We are visiting from PA!! We received the best service and the most delicious food. Would recommend 10000%!!! We can’t wait to come back next year!
August 2024
You May Also Like
The Better Bagel - 45 Merrick Rd
![]()
Cafe, Bagels, Vegetarian
Five Guys - 45-A Merrick Rd
![]()
Fast Food, Burgers, Hot Dogs, Vegan
Our waitress Sophia was very professional and courteous, as she was training new hires. Food was hot and a large amount. Came with bread and salad as well. Again our waitress and food was delicious