I wasn't a fan of the pizza. Its wasn't bad but it wasn't great. And wasn't hot just warm.
Atmosphere: 5
Food: 3
Service: 5
f Con
We're from so cal. Took a trip to Boston, hit Niagara Falls and on the way back to Boston we stopped here. Excellent food I had eggplant parm, wife had spaghetti and meatballs. Food was great, great service and very nice ambiance. If I'm ever here again I will stop by
Atmosphere: 5
Food: 5
Service: 5
Shirley Combs
Wow! We tried the lump crab meat and puff pastry app, was different and very good. Loved our dinners the other night, we tried the Haddock specials and they did not disappoint! Fish was fried to perfection, was nice and hot. And cannot forget the pizza got a 6 cut to go home, was great! Drinks were cold, and service was 5 Star! Kelly and Emily make you feel right at home, and they always go above and beyond. Great Job on the new menu items, and posting on social media. Everything was great!
Atmosphere: 5
Food: 5
Service: 5
Patricia Landwehr
Not impressed by the fact they (Mike)didn't come in to make their soup in the a.m. (seafood bisque)so had to settle for something else.also menu prices did not match the bill.Maybe an updated menu would be a good idea.Not the waitresses fault but also made her tip smaller.
Justin Marquis
Classic, old-school Italian-American cuisine and atmosphere. This chef knows what he/she is doing, and the service was impeccable. The wines were fine, but if you paired this fantastic cuisine with an expanded, curated wine list, it would bring so much more out of the fantastic food. I wish I lived closer, so I could go often. I'll make a trip to come back, however.
Atmosphere: 5
Food: 5
Service: 5
Kris Belzak
If you want customers to return maybe food should come out hot . Must be at least warm when served.
Way overpriced for less than mediocre food. Service less than meh!
How long do you have to wait to get served.
waste of time - big waste of money
Maryann Peo
Food was grossly undercooked. Had to send it back - which started the issue. 25 mins later same pizza came back. Waitress couldn't decipher who's was who's. Fortunately or unfortunately I had taken a bite - so after extremely close inspection- because now it was cooked-- i was able to decipher- my friend had ordered the same pie. Didn't want a second beer -- after the long wait of the offer - so opted for water. Had to asked 3x. Asked for napkins 4x before getting them. The dining room was not busy. Sad part is have been going to this restaurant fir at least 6 ys. My lunch friend 30. She used to go with her deceased husband. It was supposed to be joyful. Asked for a box. Waitress slides my pizza into a flat brown paper bag. No foil no wax paper nothing. I asked for foil because I have leather seats and I was berated by the waitress- she saying "thats a different one- never heard of that one!" Prior to that I kept my mouth shut over the 4x asking for napkins- the numerous asks for water-- whereas she proceeded to argue loudly. We asked for the mgr. She claimed to be the mgr. She claimed she worked there for 12 yrs. She was all of 25 at best. I told her she was undeniably unprofessional
Mind you my husband and I usually go a different day of the week and bring the grands on many Sundays for pizza & pasta. We like their homemade meatballs. But never again. NEVER!
My friend has been a regular for 30 yrs.
I asked for the check and a young man threw it at the table.
I forgot to mention when she slid the pizza into a brown cardshop flat paper bag. Her finger was in my pizza
Also upon leaving the kid who flung the check - was right at the door smoking. Then another gentleman whom I recognized as staff- he was bussing tables - out there- i believe also smoking a cigarette. In NYS there is a strict HEALTH DEPT law - no smoking within 500 ft of ANY building much less the front door of your restaurant-- especially staff.
Don't waste your money .
$60 for one tap beer - two pizzas--signature pies -- small -
Supposedly signature NOT PAN -
she served raw pan watery and unmelted cheese -- and we were the problem.
That bill wasn't even with tip. -- take your appetite and your HARD EARNED MONEY to an establishment who actually appreciates your patronage.
I only wish I took a'photo of the raw pizza-- but at thst point I was hopeful and hungry.
Additional note-- we should have not gone in-- the stink and reek of Marijuana in the doorway of the restaurant should have been the clue.
Really food burger. Kinda on the pricey side though.
Heather Cridelle
Ordered food online and we could not eat it! It was absolutely disgusting.
Julie
My food was burnt, the waitress ignored me and it was very dark in the place.
Atmosphere: 3
Food: 3
Service: 3
Robert S
Service was awful. Air temperature was freezing. The main course took over an hour to be served. The hamburger finally arrived but was thoroughly burned. The waitress stated that she couldn't remove any items from the bill. I've been a customer of this restaurant since the early 80s but won't be returning anytime soon. Needless to say, I can no longer recommend it.
Atmosphere: 1
Food: 1
Service: 1
Kathy Szala
Had a meatball pizza and ravioli...bill with tip was $50.00. Food is great, to expensive and had to wait a bit
I love to stopping by as I get out that way.
Atmosphere: 5
Food: 4
Service: 5
Good 'ol bar!
Atmosphere: 5
Food: 5
Service: 5
Worst pizza I ever had and very pricey too
Food: 1
I wasn't a fan of the pizza. Its wasn't bad but it wasn't great. And wasn't hot just warm.
Atmosphere: 5
Food: 3
Service: 5
We're from so cal. Took a trip to Boston, hit Niagara Falls and on the way back to Boston we stopped here. Excellent food I had eggplant parm, wife had spaghetti and meatballs. Food was great, great service and very nice ambiance. If I'm ever here again I will stop by
Atmosphere: 5
Food: 5
Service: 5
Wow!
We tried the lump crab meat and puff pastry app, was different and very good.
Loved our dinners the other night, we tried the Haddock specials and they did not disappoint! Fish was fried to perfection, was nice and hot.
And cannot forget the pizza got a 6 cut to go home, was great!
Drinks were cold, and service was 5 Star!
Kelly and Emily make you feel right at home, and they always go above and beyond.
Great Job on the new menu items, and posting on social media. Everything was great!
Atmosphere: 5
Food: 5
Service: 5
Not impressed by the fact they (Mike)didn't come in to make their soup in the a.m. (seafood bisque)so had to settle for something else.also menu prices did not match the bill.Maybe an updated menu would be a good idea.Not the waitresses fault but also made her tip smaller.
Classic, old-school Italian-American cuisine and atmosphere. This chef knows what he/she is doing, and the service was impeccable. The wines were fine, but if you paired this fantastic cuisine with an expanded, curated wine list, it would bring so much more out of the fantastic food. I wish I lived closer, so I could go often. I'll make a trip to come back, however.
Atmosphere: 5
Food: 5
Service: 5
If you want customers to return maybe food should come out hot . Must be at least warm when served. Way overpriced for less than mediocre food. Service less than meh! How long do you have to wait to get served. waste of time - big waste of money
Food was grossly undercooked. Had to send it back - which started the issue. 25 mins later same pizza came back. Waitress couldn't decipher who's was who's. Fortunately or unfortunately I had taken a bite - so after extremely close inspection- because now it was cooked-- i was able to decipher- my friend had ordered the same pie. Didn't want a second beer -- after the long wait of the offer - so opted for water. Had to asked 3x. Asked for napkins 4x before getting them. The dining room was not busy. Sad part is have been going to this restaurant fir at least 6 ys. My lunch friend 30. She used to go with her deceased husband. It was supposed to be joyful. Asked for a box. Waitress slides my pizza into a flat brown paper bag. No foil no wax paper nothing. I asked for foil because I have leather seats and I was berated by the waitress- she saying "thats a different one- never heard of that one!" Prior to that I kept my mouth shut over the 4x asking for napkins- the numerous asks for water-- whereas she proceeded to argue loudly. We asked for the mgr. She claimed to be the mgr. She claimed she worked there for 12 yrs. She was all of 25 at best. I told her she was undeniably unprofessional Mind you my husband and I usually go a different day of the week and bring the grands on many Sundays for pizza & pasta. We like their homemade meatballs. But never again. NEVER! My friend has been a regular for 30 yrs. I asked for the check and a young man threw it at the table. I forgot to mention when she slid the pizza into a brown cardshop flat paper bag. Her finger was in my pizza Also upon leaving the kid who flung the check - was right at the door smoking. Then another gentleman whom I recognized as staff- he was bussing tables - out there- i believe also smoking a cigarette. In NYS there is a strict HEALTH DEPT law - no smoking within 500 ft of ANY building much less the front door of your restaurant-- especially staff. Don't waste your money . $60 for one tap beer - two pizzas--signature pies -- small - Supposedly signature NOT PAN - she served raw pan watery and unmelted cheese -- and we were the problem. That bill wasn't even with tip. -- take your appetite and your HARD EARNED MONEY to an establishment who actually appreciates your patronage. I only wish I took a'photo of the raw pizza-- but at thst point I was hopeful and hungry. Additional note-- we should have not gone in-- the stink and reek of Marijuana in the doorway of the restaurant should have been the clue.
Restaurantji Recommends
Really food burger. Kinda on the pricey side though.
Ordered food online and we could not eat it! It was absolutely disgusting.
My food was burnt, the waitress ignored me and it was very dark in the place.
Atmosphere: 3
Food: 3
Service: 3
Service was awful. Air temperature was freezing. The main course took over an hour to be served. The hamburger finally arrived but was thoroughly burned. The waitress stated that she couldn't remove any items from the bill. I've been a customer of this restaurant since the early 80s but won't be returning anytime soon. Needless to say, I can no longer recommend it.
Atmosphere: 1
Food: 1
Service: 1
Had a meatball pizza and ravioli...bill with tip was $50.00. Food is great, to expensive and had to wait a bit
Atmosphere: 5
Food: 5
Service: 3
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