“I always have the skirt steak..it’s my favorite steak. Hubby always has the filet.. Both are delicious. The onion soup is also very good. The Sangria is delish…They do have a price fix menu… which has both the skirt steak and the filet… always a fabulous meal..“
“Outback Commack on a Sunday night has now become a staple for my family! Every Sunday we come to enjoy the great hospitality and service from Brendon R! We love the food and stay for the fantastic hospitality! I will continue to support this location and spread the word as well!“
“Best steak! Insignia who?????? Paces is the way to go, first they got the best bartender in town glean and the manager Patrick the manager one of the best persons I’ve meet in a restarunt as well, both treated me with respect and like family !! Deff will be back and food amazing and drinks are to die “
“The food was delicious! The staff was all friendly and welcoming. I felt at home here. I'll definitely come back for my next big event. I got the rack of lamb, and the creamed spinach. They were both delicious and cooked perfectly. My fiancè got the cowgirl ribeye and the duck fat fries. I tried both his steak and fries and they were also delicious. Absolutely no complaints here. If yoh're thinking of going, stop thinking! Just go :)“
“Depending on what you like for noise level, consider asking for a table in the attached dining room if you can't handle loud conditions in the main bar area. Definitely call ahead for reservations as this place can get very crowded. The menu has some reasonably priced items such as a burger or a salad, but the price will get pretty high for their signature dishes such as fillet or marinated skirt steak. Our meal was $63 a person.“
“I was driving in heavy rain last SaturdayOutback was closingI called to let them know I'm still in route to pick the order up 10 minutes awayThey told me drive safe they will wait. It gets no better than that. Food and service was amazing“
“Had never been here but an opportunity came up as we wanted to celebrate my pop's birthday. He loves a good steak and I had heard that this place was outstanding. The reports don't dissappoint. The service was excellent and the steaks were amazing. I loved that it was not too loud and clubby- very elegant but not fussy. Seared perfectly and cooked exactly to order. One person did not want steak and got the Chicken Parm- what a pleasant surprise he said it was one of the best he had ever had- Who would have thought that possible at a Steak House. The sides were ample and excellent for sharing- we got the mushrooms and onions and the brussel sprouts. The waiter was so thoughtful and brought out a dessert with a candle for my pop to celebreate his special day. That was super nice. I think this is my new favorite Steak House on Long Island...“
“Dined here the other night and the food was pretty good nothing special but I felt it was a tad overpriced for the sized portions. I got the feeling they want to make you think you’re in a fancy restaurant with how it’s decorated and the valet parking but it’s located on montauk highway in the middle of nowhere.With so many great Italian places on Long Island I don’t really see a reason to return. I can get superior food at lesser expense elsewhere. To reiterate it’s not bad it’s just nothing that makes it stand out in a crowded field.“
“PG Steakhouse is a hidden gem. very rustic and homey.the ribeye could feed 4, but i finished half of it.the homefries are unlike anything that i have ever tasted. phenomenal. our hostess, Jeannette, was very attentive. all in all, a great dining experience. we will return soon.“
“Came up saying I visited a year ago. I’ve actually visited several times since the latest being January 7, 2024. Love their food and there is plenty of it. Hibachi is so fresh and delicious and the gentleman cooking. It was a complete entertainer.“
“Tonight I came in with my boyfriend after an especially trying day and our waitress Avery was kind and attentively took to our table with ease. During our meal another patron at the table behind us became distressed and it was clear he was choking. Before we could react a member of the staff named Juan RAN to his aid, immediately performing the heimlich maneuver which cleared the man's throat and brought him back to life. Juan should be commended for his bravery and quick thinking. Without Juan this man may not have made it home to his friends or family tonight.Good people still exist in the world, this is proof. Thank you Juan, Im sure he thanks you too ?“
“My husband and I visited last night for Valentine’s Day. With a 5:30pm reservation, we were seated promptly. Our waiter (apologies for the name slip) struck the perfect balance—attentive without being clingy. 10/10 for customer service!Husband enjoyed the Cowboy Steak.As for me, the marinated burger was like a secret whispered by the culinary gods. Each bite was a flavor explosion—a symphony of juicy ecstasy that made my taste buds do the cha-cha. Seriously, it was so good that I briefly considered proposing to it. ??In summary: Great experience. Highly recommend! ??️“
“I went there last night with some friends. the ambiance & food was great! My only issue was that after two hours they where pushing out. Just as an FYI our bill was well over $700+ and finishing our second bottle of wine. Side note a table was empty near us.“
“Have been in the past, but recently visited for Valentine's Day. The appetizers were tasty and well sauced/dressed (clams oreganata and Caesar salad), and the entrées were excellent as well, both the short ribs and free-range chicken. Plenty of great speciality drinks as well as wine and beer selection. The ambiance is what I'd describe as formal comfortable with plenty of seating for a large amount of guests. Our only gripe was a 3% supplemental (credit card fee), especially since over 75% of restaurant diners pay with credit cards, and I haven't seen one of these in a while, though small enough to be rather insignificant. Overall, great experience any time we've visited, servers were very pleasant!Vegetarian options: Yes, there are vegetarian options!Dietary restrictions: Plenty of options.Parking: Parking behind restaurant and across the street with limited walking.Kid-friendliness: More of an adult dining restaurant, but kid-friendly.Wheelchair accessibility: Yes“
“Went here recently with my wife to celebrate our 20th anniversary. The host sat us right next to the door and told us that there was no other table. Luckily, our Server Nick came to the rescue and seated us in the middle of room, knowing that we were there for a very special occasion. Nick treated us well, but the other "meat carvers" didn't really care about serving. If it wasn't for Nick, I would've given the service a 2 stars. The meats were em excellent. And the salad bar had great choices.“
“For me consistency is of utmost importance after taste. This is not my first time here. And I had to leave a review.. the food here is the best around.. the steaks (churassco/skirt steak) are soo tender and juicy,,, cooked to your liking. The decorations take you far away from the typical new york atmosphere to create a great eating experience. A+ definately returning.“