Southern Junction
$$ • Caterers, Smokehouse, Takeout
Hours:
365 Connecticut St, Buffalo
(716) 262-0575
About Southern Junction
Customers' Favorites
Southern Junction Reviews
Share your opinion about Southern Junction
Flat iron, ribs and turkey were all really good.
I can not believe the small amount of brisket I received after waiting in line for a very long time, paying $31 and watching them switch food from my tray to another customer tray and then back to my food tray again! When I called to let them know how disappointed they were kit concerned. I will not be referring anyone there and I won't be ordering anything from them again! At lease the guy who cashed me out was nice!
Easily the best brisket we’ve had in the Buffalo area. Tender and flavorful with just the right amount of fat. Smoked cauliflower and basmati rice had curry flavors, lots of Indian spices and influence which made the whole experience unique. Texas Twinkie was a favorite. I had a tequila drink with guava and vanilla which was delicious, too. Service was fantastic despite how busy they were. Impressive! Good value/portions for the money. Would absolutely return!
Ratings
Menu
Hours
| Monday | 4 - 9PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 10AM - 3PM |
People in Buffalo Also Viewed
Southern Junction is a unique barbecue restaurant that blends Texas-style BBQ with South Asian flavors. The spacious patio provides a great setting to enjoy the meal, and the efficient Texas-style service ensures a quick dining experience. The menu features a variety of smoked meats, such as Prime Brisket, Duroc Pulled Pork, and Barbacurry. Side dishes like White Cheddar Mac and Brisket Biriyani are also must-try items. The Brisket Biscuit Sandwich and Breakfast Tacos are popular brunch choices. The friendly atmosphere and simple, yet flavorful menu create an inviting dining experience. Customers praise the delicious food, generous portions, and the positive attitude of the staff, especially the mustached server who takes pride in his work.