Snyder's Restaurant
$ • American, Vegetarian
Hours:
1717 US-9, Clifton Park
(518) 371-6100
About Snyder's Restaurant
Customers' Favorites
Snyder's Restaurant Reviews
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we went to snyder's Restaurant for breakfast today. Unfortunately for us the eggs were runny ,the toast was not toasted and was warm bread and the homefries were awfully greasy. I paid the bill and left the nice waitress a tip! But we will never return.
First time eating here, ordered breakfast to go and the food was so good! Cheap fast and delicious I’m happy I found out about here!
Waitress was very rude. Didn’t have very good knowledge of food allergy. Friends of mine have been coming here for years. Would not recommend this place.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 6AM - 2PM |
| Wednesday | 6AM - 2PM |
| Thursday | 6AM - 2PM |
| Friday | 6AM - 2PM |
| Saturday | 6AM - 2PM |
| Sunday | 6AM - 2PM |
People in Clifton Park Also Viewed
Snyder's Restaurant is a popular diner known for its good food at fair prices. The friendly and polite staff work hard to create a pleasant dining experience. The menu offers a variety of breakfast options, including the well-loved Chelsea dish with eggs, cheese, mushrooms, and hash browns. Customers also enjoy the Irish corned beef hash and French toast. Recent reviews highlight the restaurant's clean and well-organized atmosphere, with attentive service that makes guests feel welcome without feeling rushed. One reviewer praised the eggs Benny with homemade corned beef hash, noting the perfectly toasted muffin, crispy edges, and smooth hollandaise sauce, while appreciating the attentive service and the wide selection of condiments on the table. Another customer enjoyed a mid-morning meal of hotdogs with meat sauce and fries, describing the fries as fresh and hot, and the hotdogs with buns toasted just right. The restaurant is praised for its great food, good atmosphere, and reasonable prices. Under new management from the team at Hank Hudson Brewing, Snyder's continues to serve delicious dishes like the pastrami Diablo with smoky coleslaw, and the chicken bacon ranch quesadilla, both highly enjoyed by diners.