“My wife and I were looking at a central location for our wedding between her family who lives mostly in the NYC/Philadelphia area and my family who lives in the Western New York area. We decided the Catskills would be a great area to look for a venue. We did some research and heard great things about Stonewall Estates. My mother-in-law was able to visit and loved the aesthetics of the area. We decided to choose Stonewall at the Meredith for our venue, and we are so thankful we did! My wife and I were able to go out about 3 months before our wedding to visit and do taste testing. It was everything we wanted in a venue! The building was perfect size for our wedding, it was set up so we could do our ceremony outside and easily walk right back inside for cocktail hour and our reception, and the food was amazing. The wedding planner made everything so easy and convenient for us. They also work closely with a local florist who met us at the venue when we visited which was very helpful.Fast forward 3 months to our wedding weekend. Everything was set up just how we asked! We did our dress rehearsal Friday evening and it was so easy because it had already been planned out. We were able to use a room above the venue to get ready before the wedding as well, which was very convenient. The ceremony was beautiful outside and cocktail hour was hosted outside literally 50 feet away making it easier for older relatives to navigate the wedding. The meal was amazing, and our friends still bring up how much they loved the dinner they had! We were fortunate enough to have a double rainbow show up after dinner as well. Everything went just how we planned it, and it was the perfect wedding day! We could not recommend this wedding venue enough!“
“The Western Burger was awesome. So tasty and the fries were just perfect. Other person in the party had the meatball hero which was just as good. Fast and courteous service with fair prices. I highly recommend this place and I'll definitely be going back!“
“I love this place! The chef/owner makes her own pasta! Pond fritters are a must! Salads are always crispy and fresh. You can't beat the farm-to-table food and great service! Plenty of choices on tap, etc., plus, there is a tasting room out back.“