Korean Noodle House
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About Korean Noodle House
Korean Noodle House Reviews
If you’re trying out a new Korean-Chinese restaurant then all that matters is the Jjajangmyun and jjambbong. Tried both and they were delicious! Classic taste and healthy serving. My only critique is the potatoes in the jjajang sauce. Not a big fan. Other than that looking forward to coming back.
Have been here twice for the army stew. It’s so delicious and filling and we travel 1.5 hours for this place.
It is one of my favorite restaurants and have great
Korean Noodle House is a restaurant that specializes in Korean-Chinese cuisine. The Jjajangmyun, or black bean noodles, are a must-try, with a classic taste and generous serving size. While some may not enjoy the potatoes in the Jjajang sauce, others appreciate the healthful touch of whole broccoli florets. The spicy battered shrimp can be a bit soft, but the seafood pancake is a popular choice, served with a delicious hot sauce. The seafood knife-cut noodles have an intense seafood flavor, while the cold soybean soup noodles are more bland. However, this may be due to the style of the dish. The kimchi and radish banchan are spicy. Each noodle dish is large enough for two people. The restaurant is clean and has a variety of combination platters for those who want to try a variety of dishes.