Machi Machi Flushing
$ • Bubble TeaAbout Machi Machi Flushing
Customers' Favorites
Strawberry Latte with Panna Cotta
Grapefruit Green Tea Slush
Extra Tapioca
Machi Machi Flushing Reviews
Honestly, feel that for the price we paid we should be getting just a little more, the drinks weren’t amazing but not bad either, do have to say they came out super quick and the gentleman attending the register was very nice! I wouldn’t mind coming back and giving them a second chance but not overly impressed by it.
Awesome, would like to drink everyday !
Their classic milk tea w. boba didn’t disappoint! Love how you can actually taste the black tea instead of just sugary milk.
However it was a bit pricey. For the medium size, it went over $8.
However it was a bit pricey. For the medium size, it went over $8.
Hours
| Monday | 12 - 8PM |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 9PM |
Machi Machi Flushing is a restaurant known for its matcha and mango drinks, which are recommended over the standard milk tea. The staff is friendly and helpful, providing good explanations of the ingredients in their drinks. The restaurant's decor is cute and appealing. Their new Mojito drink is described as fruity and fresh. Customers often praise the cute bottle-style drinks, which they like to take home and reuse. The drinks feature unique layers, such as clear tea jelly and panna cotta, adding interesting textures and flavors. Popular choices include the Mango Cream Smoothie, which is sweet and tart, and the Fresh Strawberry Latte with panna cotta, which is full of fresh strawberry flavor. The grapefruit slush with tea jelly is icy and refreshing. The location is in the Tangram Mall in Flushing, mostly a takeout place, with seating available in the mall. Although the drinks are somewhat pricey (~$9), the experience is enjoyable, and visitors appreciate the quality and uniqueness of the drinks. The staff is friendly, and service is quick, making it a great spot to try something special.